Warm Penne Pasta Salad
From karlyn255 15 years ago
- 30 minutes to make
- Serves 8
A great side that makes you feel you are on an expensive night on the town. So good with a simple chicken breast or a piece of fish and a steamed veggies.
Ingredients
- * salt shopping list
- * 1 pound penne pasta shopping list
- * 4 tablespoons butter shopping list
- * 2 cloves garlic, finely chopped shopping list
- * 1 small onion or 1 large shallot, finely chopped shopping list
- * 2 cups peas shopping list
- * salt and pepper shopping list
- * 1 1/2 cups fresh ricotta cheese shopping list
- * 4 tablespoons thyme, finely chopped shopping list
- * 1/2 cup grated parmigiano-reggiano cheese, a couple of handfuls shopping list
How to make it
- Bring a pot of water to a boil, salt it and cook pasta to al dente.
- * Heads up: reserve 1 cup of starchy cooking liquid before draining.
- Meanwhile, over medium heat in medium skillet, melt butter, add garlic and onions and sauté gently for 7-8 minutes.
- Add peas and heat though.
- Drain pasta and add it back to the pot with reserved water, ricotta, parsley, Parm and onion-pea mixture.
- Toss 2 minutes to coat and combine flavors.
The Rating
Reviewed by 6 people-
I make something similar as a main course, ^5!!
a1patti
in Salem loved it
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This sounds just wonderful thanks for a great post.
desertgal
in Billings loved it
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Delicious pasta dish. Very easy and great for a quick dinner or lunch.
I had to change a couple of things( dairy allergy)
I used Natrel lactose free butter and creamed Goat cheese in place of the Ricotta cheese.
The submitter said you...more
eastcoaster
in loved it
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