Cinnamon-Raisin Oatmeal
From nancerose 17 years agoIngredients
- 1 1/2 cups quick-cooking rolled oats shopping list
- 1 cup raisins or mixed dried fruit bits shopping list
- 1/4 cup packed brown sugar shopping list
- 1/2 teaspon ground cinnamon shopping list
- 1/4 teaspoon salt shopping list
- 1/4 teaspoon ground nutmeg shopping list
How to make it
- Sift together 1 1/2 cups quick-cooking rolled oats, 1 cup raisins or mixed dried fruit bits, 1/4 cup packed brown sugar, 1/2 teaspon ground cinnamon, 1/4 teaspoon salt, and 1/4 teaspoon ground nutmeg. Store in an airtight container at room temperature.
- In a medium saucepan bring 3 cups water to boiling. Slowly add oat mixture to water, add to your desire of thickness~ stirring constantly. Serve with milk if desired.
- Serves 4.
- For 1 serving:
- Use 3/4 cup water and 2/3 cup oat mixture. Cook, stirring constantly for 1 minute. Cover, remove from heat. Let stand 1 to 3 minutes or till of desired consistency. Serve with milk, if desired.
People Who Like This Dish 2
- ssullivanrn Olathe, KS
- msamethyst1 Madison, WI
- nancerose Longlac, CA
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The Rating
Reviewed by 1 people-
I've had something like this but it was then baked. Very good.
ssullivanrn in Olathe loved it
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I served it to my out of town family and they loved it baked.
ssullivanrn in Olathe loved it
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