Sunday, October 28
I may look easy going, but i guess inside me i'm really stressing out and freaking out. Thank goodness i have cooking to rely on. With each moment, i'm not able to handle my situations i just turn to cooking. It is such a relief to be able to control something. And cooking gives me that. Although i may be trying for something new i know for sure i can control the taste and stuff if i watch it well. But i guess i cant apply the same thing with my life. And how my life is turning out and how everyone is really watching me makes it uncontrollable and the fear is really freaking me out. How i truly truly wish tht this damned degree wasnt a Honours one. At least by now i would have graduated and not dealing with FYP. I just feel that I'm not suited.
EAch day the will to be a chef, to open up my own cafe, just get stronger and stronger. But i know it's no easy feat! I've been watching Jamie's Chef closely and looking at how they start up a little pub in Britain and the kitchen work itself can really stress one out too. There needs to be a really good co-ordination between kitchen and the cafe staff. How to handle crowds, menu. All these makes it hard but somehow it is not as scary as facing my studies now. I'm somehow beginning to detest my study life. I'm not saying i'm not enjoying the student's life. I love the life, carefree and although independent but somehow the expectation is less demanding. But the studying part is the part where i really detest and i know for sure i will have no qualms saying "I hated Studying! Uni makes me hate studying"
Sunday, October 21
Friday, October 19
Should I join this?????? How long do u think i can last? excerpt from http://www.mediacorpradio.sg/subaru2007/index.asp MediaCorp Radio Subaru Impreza Challenge 2007 Battle of the Sexes | |||||
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Monday, October 8
Well nata has been harping on me about my craze over facebook but hey, guess what! She's currently hooked as well!
Recently nata proposed a good idea about opening a 'catering' service. Doing what i enjoy most and letting other people have a taste of it. Probably just target people who live nearby. Initially i thought that it might be very troublesome, especially with deliveries, buying supplies and etc. But yesterday i read an article in Sunday Times about these brothers who are doing something like that except that it's done in their house. Of course on mine, i wouldnt be able to do it in my house, it'll be a complete madness. So she suggested the function rooms. The idea is more or less there. And i think it's no harm trying and we are going to try it next weekend. This week we'll probably start our market research and see how everything falls.
As for the menu, I have come up with something simple, which I'll reveal sometime next week.
As for the name of this catering service, I dont really have a name for it. Any suggestion??? Lin's Kitchen?

