Port Wine Jelly if your feeling fuzzy

After all the festivities you might like the recipe for Port Wine Jelly.

I know this is the time for New Year Resolutions.
I never make a promise I can't keep, so I never ever make them, even to myself.


I do like to try and finish anything that has been hanging around for a while before the New Year starts.
I finished this guy yesterday. Only a few things left now. One is ongoing for next year, so that doesn't count.
The half finished quilt that has been hanging around in a cupboard for 6 years doesn't count either....so one thing left to finish, and I'm working on that, so you should see that soon.

This guy is made from acrylic that I found ages ago in the Summer in a shop in Totnes....
Acrylic isn't my favorite material to work with, so I suppose he didn't turn out that badly.
He already has a home. He's not going far. An hours drive away to Somerset.

As he's intended for someone who is slightly younger than the age group I normally make bears for. He is made with safety eye's and safety joints....

Your waiting for the Port Wine Jelly recipe aren't you?

So here it is, you still have time to make it for New Year. Unlike the bear this recipe isn't intended for children. You have been warned !

You need..

1 0z of powdered gelatine
3 fl.0s cold water
6 oz. caster sugar
4 cloves
Blade of mace...I haven't got a blade...shove a couple of pinches in it.
I stick of cinnamon
Grated rind and juice of 1 Lemon
1/2 pint of water and 1/2 a pint of port wine.

Sprinkle the gelatine over the 3 fl.oz. cold water in a small bowl or cup.
After about 5 minutes when it's spongy stand the bowl in hot (not boiling) water until the gelatine has melted and the mixture is clear.
Meanwhile, place the sugar, spices, lemon rind and juice in a pan with the 1/2 pint of water and heat gently until the sugar has dissolved.
Bring to the boil then remove from the heat.
Cool slightly, then whisk in the dissolved gelatine and cool for 20 minutes, whisking from time to time.
Strain the spices and zest from the syrup in the pan and then stir in the port wine.
Pour into a wetted 1 1/2 pint mould or into stemmed glasses and chill until set...

To all those we have yet to wish a Happy New Year.

Have a Happy, Safe and Warm New Year

from sleepy Soggibottom Cottage............

The bear in the window

I always love happy endings............

The give a way Soggibottom bear made it to Loir in time for Christmas..


I make better bears than cards !

Soggibottom is going to close down for a few days....

but then I always say that!

The Soggibottom Bear has had his day off and now is back on duty in the window seat..

He always has his fob watch at this time of year.......to count the minutes down...to a New Year.

He had a ribbon for his present from Wendy Carole Stuff.... shown here by his watch.

If you don't hear from me over the next few days it doesn't mean I am not around.

"Resting", is the word I am looking for.

We wish you a very Happy New Year.... x x x

Thank you for all the comments Amie Soto Blossom followers have made during the year and how lucky to have made such great friends and emailed such smiley people during the year.

Lucky Me x x x x x x x

I need to learn New languages.......I need google translate..................

Have a really great year..

Only another 364 shopping Days till next Christmas

What did she get from Santa ?

She ate it all ...................

Stars Blazing with Winter Brilliance

The Milky Way has over a million stars.
Andromeda, the galaxy 2.3 million light years distant, is 200,000 light years wide and contains more than 300 million stars.

The Solar System may occupy a tiny area of intergalactic space, but it's big enough for the human imagination.

The beauty of life reveals itself in a bead of dew and a heaven full of stars.




What ever stars you look at from your part of the world, have a very Happy Christmas.

Recipe for Wassail Punch and Lambs Wool

Don't you just love trailing around the busy shops?

It might be December 21, the longest night of the year but do you need the hassel?



Not quite as busy in Looe, Cornwall today.
Instead of trawling around shopping centres fighting for parking space in all the snow. TIP......you should have gone to Looe...................


Glitter in the shop windows. Room to walk around the town. Loads of car parking.


Every shop, pub and restaurant decorated for Christmas.....



Something at Amie Soto Blossom's height to see.........


It was cold and icy, looking around the beautiful old shops it brought the magic of Christmas shopping back. No pushing and shoving here.......


If your stuck in the snow you need some thing to warm you up....try this recipe for Wassail Punch............. with compliments from my friend Jan........

If you don't know............ Wassail Punch takes its name from the Anglo Saxon toast "Waes Hael" or Good Health.

You need 4 whole small eating apples with 2 cloves stuck in each.
8 oz of soft brown sugar
1 pint of medium sherry
1 cinnamon stick
4 pints of brown ale (I'm sure you could be inventive here if you can't get hold of brown ale).
Thinly pared rind of 2 oranges

Set oven to 350 or Mark 4. Put the apples in an ovenproof dish and pour the sugar over them.
Pour in the sherry, add the cinnamon stick and bake for 20 minutes, or until the apples are just beginning to soften and brown. DO NOT OVERCOOK, Transfer the contents into a large saucepan and pour in the ale with the orange rinds. Heat until it just begins to simmer.
That's it. It's ready to serve, but you need something heat proof to put it in...

There is another you might like this is called Lambs Wool. It's a hot spiced ale, popular in the Middle Ages.
The name comes about due to the fluffy white flesh which burst through the skins of the roasted apples which floated on top of the bowl of ale.

4 eating apples
4 pints of ale or cider
6 cloves and 1 tablespoon of grated nutmeg. Half a teaspoon of ground ginger. Pinch of allspice. I cinnamon stick, 1 - 2 tablespoons dark soft brown sugar....

Set oven to 400 or Mark 6. Put the apples in a baking dish with a little ale, cider or water and cook for 30 minutes until the apple flesh is "woolly" in texture.
Meanwhile heat the ale or cider, spices and sugar to taste in a large pan over a low heat until very hot, but do not allow to boil. Strain into a large serving bowl. Scoop out the apple pulp with a spoon, discarding the core and the pips and pile on the hot ale. Serve hot with a scoop of apple flesh......

Seasons Greeting .............

Plymouth Barbican in December

This view could have been taken at the height of Summer. Except with the wind chill factor coming across Plymouth Sound this morning it was really minus 5 deg. I'm sure that sounds very warm for some places in the world, or very cold...
IT FELT COLD!



Here is the give a way I won from Wendy at Wendy Carole's stuff.
I have at last somewhere to put oranges and cloves.
I normally hang them up on ribbon
But as the orange gets smaller they fall out of the ribbon.


So now I have a proper home for them at Christmas. It's not Christmas unless I smell oranges and cloves around the place. I thought Wendy's quilted container really clever.


can even hold nuts............ I hope Wendy is happy that her give a way went to a good home.
If you click and visit Wendy on the above link I know her cat is in the proverbial dog house by the way......


I have been catnip mousing this week.
Eight catnip mice, four for cats and three for the cats next door, except they don't know they have them yet....so shhhhhh.............



The smell of the oranges takes away the smell of catnip......



Well it does for me, not too sure if it has the same effect on Hannah.

Present for the Bear

The cottage bear has been sent a Christmas present.

In the post today the cottage bear received
a present from Biddle over at Wendy Carole Stuff.

Isn't that thoughtful.....thank you WENDY.....and Biddle......

The bear won't open it until Christmas Day.... (Amie will give him some help, I'll help Amie).
I also had my winnings from Wendy's give a way.
You will see this before Christmas, when I have had a chance to show it off at it's best.
Again, thank you Wendy.

The week has been hectic, and I have yet to get around to thanking all that entered into the bear give a way, and commiserations to all that didn't win. I should have made more bears as I would have loved to have sent you all one after all your beautiful comment... THERE WILL BE OTHER SOGGIBOTTOM BEARS around next year.

I found the little devils very addictive after I had made the very first bear.
Look where it has led me ......to friends all around the world, funny, humorous, interesting, talented, generous and delightfull people.........

I was going to retire Perkins from the window over Christmas but after looking back at the photo's of him when we found him in the junk...oops....antique shop in Plymouth back in September. I hadn't the heart to put him in a dust free spot.....(BOX).......so the cottage has now acquired another cottage window seat bear and Perkins has a knitted muffler for the occasion.

I have just read another blog about keeping a marble in a bag, in case someone thinks you've lost one..... I'll leave that to your imagination (I'm going to have to make a bag for mine).

Dog Dreams

If you ever have the chance to go to "Tidy Tails"........

Make sure you have the BEST dog shampoo............

Why?

BECAUSE YOUR WORTH IT!

Especially when it's Christmas ...............

SOGGIBOTTOM CHRISTMAS BEAR GIVE A WAY Results

HI guys, here are the results of the draw for the Soggibottom Bear.........

Three comments had to be discounted... So 53 pieces of paper.



The hat was given a very good shake as I promised.........



Tony whisked them around again.........

and then pulled out number. 17



Reading down the comments number 17.......................



is.............. LOIR ........... Congratulations.........

Thank you to all that entered.

Although you might not have won this time,
the cottage and I will have other birthdays.

There will other bears around waiting for new homes.......

Bear Draw

Just to remind you that The Bear Draw will close at 12.00 p.m. (midnight) G.M.T. 14th December.


The draw will take place 12.00 noon. G.M.T. 15th December.......

SPROUTS

Hi guys,
I have started to get bored with the bear....sorry!

I made him so I can say that. He is ready and waiting for the number that will be picked on the 15th.......um....Tuesday....

Wow have you surprised me. All the beautiful blogs I had no idea about.....ABSOLUTELY FABULOUSLY GREAT...... so much for me to read.

For those that don't know me, I don't always read blogs properly (as thoroughly as I should)..
FORGIVE ME.... it gets me into heaps of trouble.....

Never intentionally. x x x

Have to tell you that Tony picked the sprouts from our veggie garden this afternoon.
Inspired?
Maybe not in blogger world, but he has looked after them all year for this very moment.....PICKING TIME........

Not the usual Christmas pic I know, but hey, that's Soggibottom "stuff"..... instead of the Christmas tree, you have sprouts. I've posted Christmas tree's before, but never sprouts.


We do normal Christmas "stuff"..... in case your wondering!

Thank you to everyone who wished me (and the Cottage) a happy birthday...I had a really good day......YES....O.K......and another year older.....but that is only on my birth certificate.
It does say 7 th December..........um....and has a 1 and a 9 in it...and the um 5...and OK ANOTHER 5....
change of subject.

I am well renowned for not winning a thing, no matter what it is that I enter....but I did win a few months ago I won a beautiful bag...from a one of my favorite artist in blog land..................and tonight I have won something else (something being the word here, as I haven't a clue what it is) ..I clicked and wished a happy blogiversary.......Ok...it was me!.........I entered twice....I own up.......didn't mean to, how did I enter twice?....I think I forgot to add something to the first comment............before I tangle myself up any further.....I won for the first comment........and I WAS REALLY PLEASED, even if I don't know what it is! ! ! ! ! ! ! ! !! !

The moral here...it's just as good to receive as to give.
Here is the link to Wendy Carole.....and her "STUFF".

Next year she is going to grow sprouts for Christmas, well..I'm sure she will. Wendy has a beautiful blog.
Thanks Wendy hope I have done you justice for all the times you have left comments on Soggibottom and I haven't really finished posting. Wow this lady is quick. x x x
I edit quite a lot.

Good luck to every one on Tuesday for the Soggibottom Birthday bear give a way, you have left such beautifully inspired comments......they all make me smile, wish I could be the best bear maker in the world....
I'm not, but thanks anyway...........

See you on Tuesday.....You have two days left to enter................ Michele/Midge x x x
Sprout news: There are the sprouts you buy and there are the ones you grow. These have been grown in red South Devon soil, and even I (not really the best sprout lover of the world) love these..... if your kids won't eat them....tip: add a sprinkle of vinegar over them, when I was a kid it was the only way I would eat them.....ALRIGHT....we won't mention which year. x x x

SOGGIBOTTOM CHRISTMAS BEAR GIVE A WAY

December the 7th is birthday day in the cottage tomorrow.

It is also the anniversary of the date we moved in here.

Here is the small mohair Soggibottom Bear I made last week.... I don't normally name Soggibottom bears, this little guy has a hat that looks like a christmas pudding and a festive green ribbon around his neck. He has ultra suade paws and sewn claws.
He's also got a very soggibottom, full of lead shot, so he is small, but quite heavy.
I haven't made him for a child to play with, he is all artist bear.
All he needs is a new window to look out of.

He could be yours, depending where in the world he goes, you might not have him before Christmas. No rules, you just have to LEAVE A COMMENT, all very easy "stuff".

No special blogger rules, it's open to anyone, and everyone, anywhere.

If your not a blogger you can still enter, if you email me I will add your name to the list. Only one go. No sneaking in twice.....I will check .........

Closing date for the last comment is December 14th. A WHOLE WEEK.....

Tony, Amie and the mob (Frank, Hannah, Mew and Fluffs) will pull out one of the names from a Christmas hat on December 15th............As long as you leave me some kind of contact or we won't know where to send him........he's all yours.



Perkins, the Soggibottom bear and William of Orange aren't included, they are Soggibottom Cottage bears but the little guy could be yours.

GOOD LUCK. Don't forget if your not in it you can't win it. x x x


I'm sure not many other give a ways add a footnote.....I just love being different..
Bloggers thank you for all your comments so far, don't forget this is OPEN TO EVERYONE..... in any country in the world.
EVERYONE, ANYWHERE.........email me if you can't leave a comment and I will add your name..........or number as that is the way we have decided to make the draw.....
No names in the hat, just numbers......then we will look to see which number comment has won.....We hope you feel this is fair....we also promise to give the hat a really, really good shake....

What to do when it keeps raining.

Keep dry..........

I have been bear making so apologize for soggibottoms sparse post this week.

I didn't get mixed up, this is a doll and not a bear, for all the bright sparks who know of my cultural mistake this week and have fallen from their chair laughing.

Shall we say that languages were never a hot spot with me.................