1/4 c bell pepper
3/4 c celery
1/2 c onion
1 lb burger
1 c tomato sauce
1 tbs worcheshire sauce
1 tbs vinegar
1 1/2 tsp salt
1 tbs sugar
Chop veggies in chopper until almost mushy. Add to browning hamburger. Add everything else and let simmer until everything is combined. Serve on buns.
