Monday, December 31, 2007

Looking back at Year 2007

time really FILES man!! just a wink of an eye and year 2007 is over soon... OMG!!

looking through the many photos that were taken... year 2007 has been an eventful year for me!! =) i have been a good gal... bladed regularly, spent fun times with frens whom i care, had a great theme party cum chalet in june, traveled to korea and KL, worked hard, played hard, partied hard....

lotsa things have happened since as well... some happy, some sad, some unexpected, some are just... oh well, normal i guess.... ppl change as they grow older.... in term of looks, ideas, thinkings, lifestyle, expectation, etc... i guess this is part and parcel of life bah... just got to accept it... *wondering how many of the frens that i have now will remain in contact with me in future* hmm.... since the environment we are is constantly changing... just look at the new buildings and developments in our country... the changes and the speed of these changes are amazing... the world still goes on without you and your absence really doesnt matter anymore... sad but the truth... life still goes on with or without you, period. *oops! pls pardon me... i'm in a the-year-is-ending-and-i-have-not-done-anything mood... hahahaha*

one thing for sure, i came to realise that health is something that you should not take for granted... =( so... the top priority for year 2008 is to stay health... need to go for health check up, eat well/properly, sleep well, exercise regularly, drink less, etc...

oh well... enough of my talking.... gtg sleep now, it's 3am already!!


Happy New Year 2008 to All!!

Monday, December 17, 2007

Party News

Agenda

1. It's chalet / party / get together time again =) Cool!! Great way to start the new year


2. Chill out in MOS on Thursday night, 3rd Jan... Stay out late, have lotsa fun and return to chalet (yesh, no mum to nag at you)


3. Lazy day in chalet on Friday, 4th Jan... Sleep in, Wild wild wet, prawn fishing, game session (cards, mj, taboo, etc)


4. Party in chalet on Saturday, 5th Jan.... Sleep in, more games, BBQ dinner


5. All are welcome to check into chalet and bunk in for Friday, 4th Jan 2008 onwards yah


6.Check out on Sunday, 6th Jan...


7.Home sweet home



Items:

1. I will sponsor a bottle of vodka, bring my cd player (and compile a songlist of sort), playing cards, and errhh.. need to go home to see
2.Will need the other games pls
3.Will need more alcohol pls
4.Will need more ideas on what to do for sat morning/afternoon pls

~ Loveflower

Monday, December 10, 2007

Ole, Ole Ole Ole...

I feel very patriotic these days. It’s the time of the year again. No no, not National Day! It’s December now lor. It’s the Sea Games!

I remember when I was a little girl, I sat in my little red plastic chair and cheered for Singapore in the Malaysia Cup. Now, I sit in my swivel chair and cheer for Singapore in Sea, Asian, Commonwealth Games and Olympics, if we qualify for anything.

Just the other day, we triumph over Malaysia in soccer. Wow. Now, we’ll see if we can do the same to Thailand, the host country.

My favourite sports are swimming and female gymnastics. I do catch fencing, diving, bowling and table tennis occasionally. Weight lifting and male gymnastics are a turnoff to me. I don’t find excessive muscle buildup attractive and have you seen how the male gymnasts keep their legs straight and stuck together as they swivel around the pommel horse? I find it disturbing.

I like to see the swimmers trashing it out in the pool and it helps that we always have a high chance of winning and that the male team is rather cute. A lot of youngsters this time. Those around my age have RETIRED. Ya, what?!??!?! And in gymnastic yesterday, identical twin sisters got same total score for all round event and they both share the gold. I mean, how creepy!

Mark Richmond was funny yesterday. As he wrapped up the Games summary at 1130pm yesterday, he said: “Enjoy the remaining 30mins of Sunday”.

I say: “Enjoy the remaining 4.5 days of work week”.

Saturday, December 8, 2007

My girly

Look at what I drew! So fun! You can try it at:

http://roxik.com/pictaps/

Thursday, December 6, 2007

Season's Greetings!


Hey, with all the rain and cold winds, i'd like to give you my season's greetings! stay warm folks.

Btw, the lights are supposed to blink... =P and apologies for lousy quality...


Tuesday, December 4, 2007

Is it a Cold or a Flu??

am i down with a cold or a flu?? *insert question mark look* hahaha.. both have similar symptoms lor… difficult to tell, but I conclude that I am down with FLU bah… hahaha… with fever and headache and chills.. but then again, i have blocked nose which is a cold... hahaha.. perhaps i am a very bad case of cold??

aniwae, went for a walk in the sun just now (errhh… to be more specific, it’s a trip to visit the doc of course…) and with the gentle warm wind blowing at me, it did helped to relieve my breathing via my stupid blocked-and-going-to-collapse nose... hahaha =) i guess staying at home and lying in bed whole day won't improve my conditions bah... had spent the whole afternoon of yesterday 1) staring at the clouds passing above me… quite fascinating I must say… hahaha… different shapes and sizes forming all sort of patterns.. interesting. 2) watching a black bird (I don’t know what bird… it’s just a bird. period.) walking outside my window ledge and I think (seriously and I am not kidding you…), it knew that I was watching… cos it peeped into the room and stared at me for a few times…. but then again, I may be mistaken cos I think too much.. hahaha.. birds aren’t so intelligent one… whatever.



Symptoms of COLD
  • Fever is pretty rare with a cold.
  • Slight body aches and pains can be part of a cold.
  • Chills are uncommon with a cold.
  • Tiredness is fairly mild with a cold.
  • Cold symptoms are not sudden and develop over a few days.
  • A hacking, productive (mucus producing) cough is often present with a cold.
  • Sneezing is commonly present with a cold.
  • A stuffy nose usually accompanies a cold and typically resolves spontaneously within a week.
  • Sore throat is commonly present with a cold. A sore throat is pain and inflammation in the the throat that usually comes with a cold.
  • Chest discomfort is mild to moderate with a cold.
  • A headache is fairly uncommon with a cold.

Symptoms of FLU
  • Fever is usually present with the flu. 80% of flu cases include a fever. A temperature of 38 degrees C or higher for 3 to 4 days is associated with the flu.
  • Severe aches and pains are common with the flu.
  • Chills are fairly common in most flu cases. 60% of flu cases include chills. Chills and shivering are a normal reaction to a cold environment, but unexplained chills can also be a sign of the flu.
  • Tiredness is moderate to severe with the flu. It's normal to feel tired at the end of a long day or when you dont get adequate sleep, but unexplained tiredness can be a sign of the flu.
  • The flu has a rapid onset with 3-6 hours. The flu hits hard and includes sudden symptoms like high fever, aches and pains.
  • A nonproductive cough that does not produce mucus is usually present with the flu. Dry cough is present in 80% of flu cases.
  • Sneezing is not commonly present with the flu.
  • Stuffy nose is not commonly present with the flu.
  • Sore throat is not commonly present with the flu.
  • Chest discomofort is often severe with the flu. Chest discomfort is pain or abnormal sensations that you feel anywhere along the front of your body between your neck and upper abdomen.
  • A headache is very common with the flu, present in 80% of flu cases.
source: http://www.flufacts.com

Thursday, November 29, 2007

Prince & Princess

Posted by:Humble Maid-Anson







Wednesday, November 28, 2007

Animator vs Animation

The best animations that i have ever seen... hahaha... =) really amazing! my eyes have been glued to the screen for hours already... Enjoy!

Animator vs Animation by *alanbecker





Animator vs Animation II by *alanbecker

Monday, November 26, 2007

Men Are Just Happier People

Another something abt gender differences. It's cute.

Men Are Just Happier People -- What do you expect from such simple creatures?

1. Your last name stays put.
2. The garage is all yours.
3. Wedding plans take care of themselves.
4. Chocolate is just another snack.
5. You can be President.
6. You can never be pregnant.
7. You can wear a white T-shirt to a water park.
8. You can wear NO shirt to a water park.
9. Car mechanics tell you the truth.
10. The world is your urinal.
11. You never have to drive to another gas station restroom because this one is just too icky.
12. You don't have to stop and think of which way to turn a nut on a bolt.
13. Same work, more pay.
14. Wrinkles add character.
15. Wedding dress $5000. Tux rental-$100.
16. People never stare at your chest when you're talking to them.
17. New shoes don't cut, blister, or mangle your feet.
18. One mood all the time!
19. Phone conversations are over in 30 seconds flat.
20. You know stuff about tanks.
21. A five-day vacation requires only one suitcase.
22. You can open all your own jars.
23. You get extra credit for the slightest act of thoughtfulness.
24. If someone forgets to invite you,he or she can still be your friend.
25. Your underwear is $8.95 for a three-pack.
26. Three pairs of shoes are more than enough.
27. You almost never have strap problems in public.
28. You are unable to see wrinkles in your clothes.
29. Everything on your face stays its original color.
30. The same hairstylelasts for years, maybe decades.
31. You only have to shave your face and neck.
32. You can play with toys all your life.
33. One wallet and one pair of shoes -- one color for all seasons.
34. You can wear shorts no matter how your legs look.
35. You can "do" your nails with a pocket knife.
36. You have freedom of choice concerning growing a mustache.
37. You can do Christmas shopping for 25 relatives on December 24 in 25 minutes.

No wonder men are happier.

Feel free to add on to the list. I'm sure there's more. *grins*

~Fiona

Wednesday, November 21, 2007

Saturday, November 17, 2007

Chinese Wedding - Dos & Donts

friends that i have known in sec sch, jc and uni are either
1. planning their marriages (i have already received notification of their ROM dates for year 2008/2009.. cos they want to 'book' me early... faint!! really too advanced notice lah...) ; or
2. married but yet to hold the customary dinner (point finger at xinyi... hahaha) ; or
3. married and happily (i hope so lah) with kids

this is insane lah!! to get married at such a young age (definition of young: married before 25 years old)... hahahaha... but i guess different ppl have different perspective of life, pros and cons for early marriage, and etc... so... whatever.

aniwae, if you have been to a chinese wedding ceremony/dinner, have you ever wondered why the bride/groom/everybody need to do certain things in a certain way?? *insert curious looks and thinking heads*... hahah... so, to save everyone's time, i have googled for the answer and posted it right here....

(yesh, google is the next best thing to happen after doughnut... errhh, is it doughnut? or is something else? those with powderful english pls confirm, hahaha)

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Proposal & Betrothal
In Chinese Culture, a marriage is considered the joining of two families. Thus the parents of the bride's and groom's get involved in their wedding planning from very early on. Two families pick an auspicious date as the Betrothal Day. This is a formal meeting between the parents of the perspective bride and groom. The groom's family presents various proposal gifts that represents fertility and prosperity in Chinese culture, which is also known as "Grand Gift" or "Guo Da Li". All gifts should come in even numbers, meaning "good things double" in Chinese culture. Thus, the two are considered officially engaged.

Chinese Wedding Cakes
After the betrothal meeting, both families will make wedding announcement to their relatives and friends by sending out "Double Happiness Cakes" along with wedding invitations. This is the Chinese style wedding cakes also known as "Dragon & Phoenix Cakes". These are baked cake with dragon and phoenix imprint on the surface. Some styles have fillings made of lotus seed paste, red bean paste or green bean paste.

The wedding cakes are usually presented to the bride's family by the groom's family as part of the proposal gift. Bride's family will then present some of the cakes to worship their ancestors and send the rest of cakes to friends and relatives along with wedding invitations. Quantity of cakes to be sent depends on seniority of guest or relationship with the family. Nowadays, the wedding cakes are usually served to the guests at the wedding instead of the western style wedding cakes.

Chinese Wedding Dowry
The bride's family then prepares dowry and give a list of the dowries to the groom's family. Dowry is mostly composed of daily necessities for the new home, such as bedding, linen and dining set, etc. In the old Chinese culture, girls start learning needle work at young age, and prepare plenty of shoes, socks, table cloth etc, as part of her dowry. This is also an opportunity for the bride's family to display their love for their daughter as well as their wealth.

Bridal Bed Setting (An Chuang) Ritual
A few days before the wedding, the bride's family send dowry to the groom's family, or the couple's new home nowadays. The groom's family will invite a respected female relative or friend to "set the bridal bed" at the new home.

Chinese Wedding Decorations
The two families decorates the bridal house and the reception site for the upcoming wedding ceremony. Lots of lively colors, red in particular, is used in Chinese wedding decoration. Red banners used for wedding is called "happiness banners", which is an essential part of the wedding decorations. It's decorated on both sides of the doors of the newlywed's home and the reception site. The Chinese writing on the banners are rhythmic poem praising the adorable couple and the perfect marriage.

Wedding Day Ceremony
In the morning of the wedding day, "hair dressing" (Shang Tou) ritual is performed for the bride. A "good luck woman", woman with living parents, spouse and children, will come to help dressing up the bride's hair. The woman should also say auspicious words while tying up her hair in a bun, a style of married woman. The groom's family perform "capping" (Jia Guan) ritual for the groom at their home. These rituals in Chinese culture symbolize that they are entering adulthood.

Chinese Wedding Door Game
Then the groom sets out to the bride's home, and he will inevitably be blocked at her door by her friends, and the bridesmaids will play door game with the groom and his attendants.

Door game originated from ancient time which implies that the bride is a lovely girl and her family and friends do not want to marry her away. The groom will be blocked at the bride's door, and her friends will try to stop him from entering by asking questions about the bride, a way to test if he really cares about her. They may also do other tricks to delay the bride's leaving. The groom will try to buy his way in by presenting "Li Shi", token money wrapped in red envelops. Door game is a joyous and good-natured "bargain" game essential in Chinese wedding.

yeah! good reasons for us to have very difficult/challenging games for the groom... we REALLY do not want to marry our friend away...

When the bride finally goes out to ascend the car, a bridesmaid will hold a red umbrella over her head, meaning "raise the bark, spread the leaves." Other relatives will scatter rice, red bean and green bean on her. The red umbrella protects the bride from evil spirit, and the rice and beans are to attract the attention of the gold chicken.

When the bridal sedan, equivalent of motorcade nowadays, arrives the groom's home, firecrackers and music with gongs and drums greets the bride. The bride will leap over a iron basin with lit charcoal inside. It is a ritual to bring prosperity and keep evils away.

Chinese Wedding Tea Ceremony
Then at the official ritual that equals to the wedding vow in western wedding, the newlyweds kneel three times, to the heaven and earth, to the ancestral tablets and their parents, then to each other. The kneeling part has been replaced with bowing in modern Chinese wedding. The bride then present tea to the parents and relatives in sequence of seniority. Those who receive the tea usually give the bride gifts such as jewelry or Li Shi money wrapped in red envelope. Thus it's the end of the ritual and the wedding proceeds to the banquet venue.

Chinese Wedding Food
Certain types of food are commonly served at the Chinese wedding banquet, which include fish, roast suckling pig, pigeon, chicken cooked with red oil, lobster and desert bun with lotus seeds stuffed inside. The pronunciation of fish is the same as "abundance", meaning the newlyweds will have plentiful of wealth. Roast suckling pig is usually served whole, a symbol of the bride's purity (virginity). Pigeon implies peaceful future. Chicken also means phoenix, cooked in red oil to symbolize the wish for a prosperous life ahead for the newlyweds. Lobster is literally called "dragon shrimp" in Chinese. Having lobster and chicken together at wedding banquet indicates that the dragon and the phoenix are hormones together, and the Yin and Yang elements in this family is balanced.

Chinese Wedding Dress
The color red is considered good luck, a strong color that can drive away evil spirits. The traditional Chinese wedding dress in northern China usually is one-piece frock named Qi Pao, embroidered with elaborate gold and silver designs. Brides from southern China usually wear two-piece dress named Qun Gua, Kwa or Cheongsam, also elaborately adorned with golden phoenix and dragon. In the old days, a piece of red veil is part of the bride's costume to cover her face during the wedding ceremony. Newlyweds would see each other's face for the first time in their lives at their wedding night.

In modern Chinese wedding, the bride changes dresses at least 3 times at the wedding day. She would start with western style white wedding gown for a church for civil ceremony. Then at the tea ceremony, she would change to traditional Chinese bridal dress, which she will wear to the reception too. Before the end of the banquet, she would change into a cocktail dress, and great the guests, and then see them off at the door, thus this dress is also called "Song Ke" (See Guests Off) dress.

i pity the bride lor... only get to eat the first 2 dishes for the whole dinner event... starving already lah... hahaha

Chinese Wedding Night Ritual
The night of the wedding, the bridal room will lit dragon and phoenix candle to drive away the evil spirit. This is a Chinese version of unity candle. The newlyweds will drink wine from two cups tied together with a red string, arms crossed from each other. This is the formal wedding vow in Chinese culture. Then the bride will be offered dumplings that's boiled half-raw. The pronunciation of "raw" is the same as giving birth to children, a indication of family prosperity.

Post-wedding Customs
The next morning of the wedding, the bride should get up early and make a meal for the groom's family to demonstrate that she is well-nurtured. Three days after the wedding, the groom and bride will go back to visit the bride's parents.

aniwae, this is the reason why the couple has to change at their new house and return to the groom's and bride's house in the afternooon... who's going to wait for 3 days right? hahaha... just do everything in the same morning/afternoon

Friday, November 16, 2007

Trip to Turkey

Pre-trip

The adventure to Turkey begins with an adventure (attempted) adventure to Tibet. My friends and I (Lucretia, Peiyi, Cecilia, Julie- Korean, Benny and myself- auditors and ex-auditors) decided to go somewhere unconventional and exciting.. We started off with planning for a trip to Tibet, Lhasa, which is about 4,000m above sea level. After the doctor jokingly informed one of my friends that she has a 5% chance of dying in Tibet due to the high altitude (she has a weak heart) and another doc informing another person that he will probably take 3 days to acclimatise (due to low blood count) we abandoned the idea and opted for Nepal instead.

And so we approached the agent for to book tickets to Nepal, aiming to go Bungee jumping (the Korean was so excited, but we suspected we probably have to push her off cliff, while she was screaming “why on earth did I say I want to do that”), water rafting, hiking etc. But due to limited seats, 2 of us were put on the waiting list. And when we heard that Kathmandu (Capital) had riots and that there were people being burnt alive, we were like “woah. That means no one will want to go Nepal and we can go!” (A bit abnormal rite?) Unfortunately, it didn turn out that way, we were unable to get the tix up to one week b4 the trip.

And so we decided to go turkey at the last moment. 3 days before the flight, we booked the tix. And so one day before the trip, I rushed to buy winter clothings.

The trip

Right before the flight, at Changi Airport, our dearest Korean decided to take a photo with Cindy Crawford (actually its Crawford’s “cupboard poster”), but it looks like her.

1st April to 3rd April 2007 - Istanbul:

After a 10 hours flight, we arrived in Istanbul feeling refresh and ermm… hungry. So why not fill up our stomachs in the first Turkish café we see as we are searching for the Metropolis Hostel. But little did we suspect that this was going to be the start of our “Breakfast 1, Breakfast 2, Lunch 1, Lunch 2…” eating escapade for the next 10 days.

We asked a Mr Moon (Turkish name) for directions to the hostel, and he kindly escorted us to the hostel. On the way, we were gossiping that Luc and Mr Moon looked really like a couple. On our way, we passed by Istanbul’s most famous monument, Aya Sofya. It was a church built in 537 but was later converted into a mosque in 1453. From the outside, it looked amazing. The interior however, did not live up to our expectations. There were a number of mosaics and paintings, but unfortunately, most were not well preserved. Nonetheless, it was still quite an experience. A huge structure, built solely but manpower so many years ago, cannot fail to awe.

The only planning we did for this trip was to book a tour to Cappadocia and Ephesus over the internet. Well, the travel agency is called “Pride” and yes… it was a gay and lesbian travel agency. The signboard was even in signature gay rainbow colours. The girls were highly amused when we walked into the travel agency to confirm our tour and even more tickled as the gals started imagining how the boys will react when surrounded by a truck load of pretty boys. Fortunately the tour we hooked up with was as normal and straight as the tours you would go with your folks.

Our first lunch was kebabs at a restaurant around the corner (Julie’s choice). It was delicious, mouth watering and damn… extremely expensive. We paid an exorbitant 20 YTL (about S$23, expensive by Turkish standards) each and the familiar cry of Roberts started creeping back into our heads. Why? Why are we always listening to the Korean (biggest Robert)? (Btw, the hostel staff called our Korean, Julia, Julia ROBERTS!)

We then decided to take it easy for the day and get ourselves acquainted with the city by walking to Taksim Square (their version of orchard). Along the way, we stopped by at the Bosphorus river for Lunch 2 – fish sandwiches and pickles. The time difference between Lunch 1 and Lunch 2 was approximately 2 hours.) There we took our first Lomo pictures, and incidentally it was also there where the Lomo (a manual speed camera) Girls (Peiyi, Julie and Cecilia) were formed. A trademark of the Lomo Girls is flapping your hands like seagulls in public. Our walk took over 2 hours as we were lost, and we subsequently discovered that Taksim square is actually about a 15 min walk from our hostel.

We spent our second day at the Topkapi Palace followed by a shopping spree in the Grand Bazaar. The palace was not as fascinating as what the Lonely Planet has described, but being “strange people”, we still managed to entertain ourselves by frolicking in the palace gardens, i.e. Lomo Girls rolling on the grass, Peiyi and Julie having a quickie that was caught on video, and taking “college pictures”. We even tried to re-enact what an Ottoman Sultan would do in the Harem until the security guard chased us away. As usual, we had 2 lunches. Lunch 1 was kebabs at the Topkapi Palace and Lunch 2 was kebabs at a local eating place.

The Grand Bazaar is a massive labyrinth with alleys and alleys of shops selling everything a Robert would want to buy. I bought only one T-shirt (it shrunk after washing and I cant wear it anymore!) the rest bought bowls, teacups, apple tea, Turkish eyes, shawls etc…. We ended our second day with drinks (Local beer is called Efes and alcohol is called Raki) at a pub (Cheers) near our hostel and befriended an extremely irritating Turk. He will be mentioned again later.

Summary of our third day – Julie realizes she is in love with Borat (owner of the Metropolis Hostel), a 15 seconds prayer for DBS AGM at the Blue Mosque, the largest and grandest mosque in Istanbul. (For your information, all the mosques in the Istanbul are very grand. On our first day, every mosque looked like either the Aya Sofia or the blue mosque to us) We revisited Taksim Square (up a very steep slope), ate more Kebabs, and took a 14 hours overnight coach ride to Cappadocia.

4th April to 5th April 2007 – Cappadocia:

Ah… Cappadocia… a land full of huge stone mushrooms and fairy chimneys riddled with ancient churches rustic cave hotels, excellent restaurants serving authentic delights such as Testis Kebabs…Cappadocia… good weather… mountainous rocks… valleys of stone formations resembling a penis…. perfect for CLIMBING! Yes… perfect for climbing. Aside from climbing, we did a 4km trek that lasted 1½ hours. The trek wasn’t really strenuous or challenging so Luc came up with the idea of filming our version of the Blair Witch Project. The only problem was that Luc didn’t bother informing the rest of the party of my plan. Luc wanted it to be spontaneous and she pressed the record button and simply shouted “Hey! I’m recording. Run! Scream!” Strangely enough, We did exactly as told without a moments thought. ANYWAY, the video was fantastic except that you could hear Luc laughing the whole way. Man… I’m really loving this trip now!

Question… What is the first thing that comes to your mind when you hear the words “Turkish Bath”? I think of fat Turks torturing you by slapping your backs with wet towels and scrubbing your whole body roughly with a rock. Well, it didn’t turn out to be the case. In fact, it was hilarious and for some… extremely ticklish. I learnt a baby lingo in Turkey that was put into good use when we had our Turkish Bath. It’s “Bom-Bom” and it means to take a bath. Well, guess what… the 6 of us Bom-Bom together with about 10 other individuals (men and women), and all we had was a towel to cover our modesty. Imagine the girls’ shocked faces when they stepped into the bathing area and saw the boys lounging by the taps. The gals are going to Bom-Bom with the boys! Lost and confused, we just sat by the taps laughing and splashing water at each other. Then we were ushered to a room where we were scrubbed and massaged by 2 Turkish men. Benny was tickled by this big Turkish man, and when he asked the man to stop, the turk simply ignored him, and continued. Haha. Later, Benny and I could later hear the laughter (tickled) of Cecilia. Haha.

Cappadocia is also the birth place of the “Body Tsunami” and “Boon See-rella”. Both were founded by our dear Korean and both are associated with our multi-named ex-auditor, Cecilia a.k.a. Boon See a.k.a. CBS a.k.a. Auntie. It all started when CBS tried to teach one her erotic dance moves to Julie and Peiyi, which is called a “Body Wave”. The wave never surfaced. It just simply erupted into a tsunami. In other words, the 2 girls were doing the most un-sexy, un-glamorous, un-graceful contortion of their bodies. Next is the origin of Boon See-rella. As you can tell, Boon See-rella is actually a result of the combination of Boon See and Cinderella. Before the start of the trip, Julie found out that Cecilia’s name is Boon See and her fascination with the name grew at an accelerated pace. She has since replaced the words “Don’t Cha” with “Boon See” from a song by the Pussycat Dolls, came up with a Chinese New Year jingle with the words “Boon See”, and fabricated a fairytale of Princess Boon See-rella. I think we have to give the Korean credit for creativity at least.

6th April to 7th April 2007 – Ephesus / Kusadasi / Pamukkale:

After enduring 12 hours of being slowly roasted by the heater (actually it was Benny who was roasted. He sat next to the heater, complaining it was damn hot. I though it was just him till the other gals complained) in the overnight coach, we finally arrived in Ephesus

Ephesus is known to be the best-preserved Roman city in the eastern Mediterranean and was the site for one of the wonders of the ancient world, the Temple of Artemis (Goddess of fertility, animals). As it was close to the Mediterranean, the weather was much warmer than Istanbul or Cappadocia, and we were actually sun burnt after only walking / climbing for 4 hours. we had a slight disagreement with our tour guide who actually told Julie to hold her silence, which subsequently resulted in us making the decision to break away from the tour group. The scale of Ephesus is indeed staggering and was connected throughout by wide stone roads. It had an ancient 2 story high library (partially preserved), a large amphitheatre. We tested the acoustics of the amphitheatre and found that a person speaking at the stage could be audiblely heard even at the top of the amphitheatre, about 5 stories high I think. Likewise, a person speaking in a normal voice high up at the amphitheatre can be heard at the stage!

After countless nights spent in a room with 5 people and on coaches that treated us like turkeys ready for roasting, we were in for a treat at Kusadasi. Our lodging for the night was in a 5 stars hotel that overlooked the Agean Sea. It was 2 to a room with our own beds, en-suite bathroom, a big balcony with a mesmerizing view, and cable TV.

We had to leave for Pamukkale, also referred to as “Cotton Castle”, the very next day. The bus ride there was torturous because firstly, I had to wake up at 7am. However, we were compensated by a free buffet lunch at another 5 stars hotel. Apparently, Luc was very amused by the apparent sparkle in my eyes when I saw the food. I quote from her blog “ I must say that this guy is really easily satisfied. Just throw him a few loaves of bread and he’ll resemble the laughing Buddha.” Anyway, Pamukkale is famous for its gleaming white calcium travertine filled with warm mineral water. There is a legend surrounding the water. Supposedly a lady attempted to end her miserable life by jumping off the cliff because she was so upset about her appearance. She didn’t succeed and landed in the water whereby she lay unconscious for 3 days. Coincidentally, a prince found her and he fell deeply in love with her because she suddenly became beautiful. Hence, the Romans built the city, Hierapolis, above the pools to take advantage of the water’s curative powers. The story is pretty disbelieving but I changed my mind when everyone wanted to take a picture with Boon See-rella and Julie. They were hot stuff in Pamukkale! And all we did was soak our feet in the water for 10 minutes! Btw, Julie attempted to drink some of the water downstream while we had a break before ascending to the city. When we got up, we saw hordes of people immersing their feet in the water upstream! (She said she didn put the water but I though she did. Haha.)

Hierapolis is built above the pools. In ancient times, it was a place where the sick came for a miracle cure, but the size of the necropolis (cemetery) suggests that the success rate was pretty low. Anyway, the necropolis was massive, with many different types of tombs. A rather educational trip but the walk there stole our time for the visit to the Roman theatre, although we tried our best to run up the slope in the bloody heat towards the theatre.

8th April 2007 – Istanbul:

We took a flight back to Istanbul after our Pamukkale excursion, and arrived around midnight. The plan was to put our stuff down in our new hostel and head straight for the club called Crystal. After all, it is widely acclaimed that Istanbul is one of the top European clubbing city, and we had to see it to believe it. However, everyone was completely shacked out and initially we were not keen to go clubbing in such a state BUT we had to share the hostel room with 2 other strangers and the place didn’t look the least bit inviting. It was so different from our previous hostel. Julie kept on shouting Borat Borat hoping that he will appear and give us our comfortable room in the Metropolis Hostel. What a shame for it didn’t work. Anyway, we figured that sleep won’t come so easily that night, and decided to visit the pub across the street. We were lured into it because it was playing the type of music that the Lomo Girls liked.

I hope you still remember that I mentioned an irritating Turk. He came into our lives again that night. Basically, he was in love with Luc’s 10 years old torn and tattered jeans. He couldn’t let go of her and kept on trying to persuade me to swap jeans with him. He was so persistent and downright annoying that the girls had to pretend to be lesbians in a bid to shake him off. Big mistake because the word lesbian got him even more interested, and I had to endure another hour explaining to him that I have no intentions of making out with a girl in front of him for his pleasure. It was a real test of my patience and I had to hide in a corner behind the Lomo Girls in the end. Now… the real reason why we only left at 5.30am was because of the Lomo Girls. They were doing their erotic dance moves again. We spent most of the night watching waves and waves of Body Tsunamis, and episodes of lap dancing. It was hilarious but Benny and I were so tired that it didn hold our interest for long.

Tuesday, November 13, 2007

SQL Outer Joins

An outer join does not require each record in the two joined tables to have a matching record in the other table. The joined table retains each record—even if no other matching record exists. Outer joins subdivide further into left outer joins, right outer joins, and full outer joins, depending on which table(s) one retains the rows from (left, right, or both).


Left Outer Join

The result of a left outer join for tables A and B always contains all records of the "left" table (A), even if the join-condition does not find any matching record in the "right" table (B). This means that if the ON clause matches 0 (zero) records in B, the join will still return a row in the result—but with NULL in each column from B.

A left outer join returns all the values from the left table, plus matched values from the right table (or NULL in case of no matching join predicate).

Example of a left outer join:
SELECT *
FROM employee
LEFT OUTER JOIN department
ON employee.DepartmentID = department.DepartmentID
Emp.LName Emp.DeptID Dept.DeptName Dept.DeptID
Jones 33 Engineering 33
Rafferty 31 Sales 31
Robinson 34 Clerical 34
Smith 34 Clerical 34
Jasper 36 NULL NULL
Steinberg 33 Engineering 33

Right Outer Join

A right outer join closely resembles a left outer join, except with the tables reversed. Every record from the "right" table (B) will appear in the joined table at least once. If no matching row from the "left" table (A) exists, NULL will appear in columns from A for those records that have no match in A.

A right outer join returns all the values from the right table and matched values from the left table (or NULL in case of no matching join predicate).

Example right outer join:

SELECT *
FROM employee
RIGHT OUTER JOIN department
ON employee.DepartmentID = department.DepartmentID
Emp.LName Emp.DeptID Dept.DeptName Dept.DeptID
Smith 34 Clerical 34
Jones 33 Engineering 33
Robinson 34 Clerical 34
Steinberg 33 Engineering 33
Rafferty 31 Sales 31
NULL NULL Marketing 35

Full Outer Join

A full outer join combines the results of both left and right outer joins. The joined table will contain all records from both tables, and fill in NULLs for missing matches on either side.

Example full outer join:

SELECT *
FROM employee
FULL OUTER JOIN department
ON employee.DepartmentID = department.DepartmentID
Emp.LName Emp.DeptID Dept.DeptName Dept.DeptID
Smith 34 Clerical 34
Jones 33 Engineering 33
Robinson 34 Clerical 34
Jasper 36 NULL NULL
Steinberg 33 Engineering 33
Rafferty 31 Sales 31
NULL NULL Marketing 35


SQL Inner Joins

I will attempt to offer a simple explanation of SQL join queries. Refer here for the original reference. Further additions and corrections will be added at a later time and denoted in a different colour. Please leave any queries in the comments section...=> Check here as well, Link 1


A JOIN clause in SQL combines records from two tables in a relational database and results in a new ("temporary") table, also called a "joined table". SQL specifies two types of joins: inner and outer.

A programmer writes a join predicate to identify the records for JOINing. If the predicate evaluates true, then the combined record is inserted into the joined (temporary) table; otherwise, it does not contribute.

The following 2 tables will be used to explain the SQL query strings.

Dept Table
DeptID DeptName
31 Sales
33 Engineering
34 Clerical
35 Marketing








Emp Table
LName DeptID
Rafferty 31
Jones 33
Steinberg 33
Robinson 34
Smith 34
Jasper 36












Inner Join

The SQL-engine computes the cross-product of all records in the tables. Thus, processing combines each record in table A with every record in table B. Only those records in the joined table that satisfy the join predicate remain.


Example of an explicit inner join:

SELECT *
FROM employee
INNER JOIN department
ON employee.DepartmentID = department.DepartmentID

Example of an implicit inner join:

SELECT *
FROM employee, department
WHERE employee.DepartmentID = department.DepartmentID

Explicit Inner join result:

Emp.LName Emp.DeptID Dept.DeptName Dept.DeptID
Smith 34 Clerical 34
Jones 33 Engineering 33
Robinson 34 Clerical 34
Steinberg 33 Engineering 33
Rafferty 31 Sales 31


Types of Inner Joins

EquiJoin

An equi-join uses only equality comparisons in the join-predicate. Using other comparison operators (such as <) disqualifies a join as an equi-join. The query shown above has already provided an example of an equi-join:

SELECT *
FROM employee
INNER JOIN department
ON employee.DepartmentID = department.DepartmentID

The resulting joined table contains two columns named DepartmentID, one from table Employee and one from table Department.

Natural join

A natural join offers a further specialization of equi-joins. The join predicate arises by comparing implicitly all columns in both tables that have the same column-name in the joined tables. The resulting joined table contains only one column for each pair of equally-named columns.

The above sample query for inner joins can be expressed as a natural join in the following way:

SELECT *
FROM employee NATURAL JOIN department

The result appears slightly different, however, because only one DepartmentID column occurs in the joined table.

Emp.LName DepID Dept.DeptName
Smith 34 Clerical
Jones 33 Engineering
Robinson 34 Clerical
Steinberg 33 Engineering
Rafferty 31 Sales

Using the NATURAL JOIN keyword to express joins can suffer from ambiguity at best, and leaves systems open to problems if schema changes occur in the database. For example, the removal, addition, or renaming of columns changes the semantics of a natural join. Thus, the safer approach involves explicitly coding the join-condition using a regular inner join.


Cross Join

A cross join or cartesian join provides the foundation upon which all types of inner joins operate. A cross join returns the cartesian product of the sets of records from the two joined tables. Thus, it equates to an inner join where the join-condition always evaluates to True. (In layman terms, a cross join produces every possible combination)

If A and B are two sets, then cross join = A X B.

The SQL code for a cross join lists the tables for joining (FROM), but does not include any filtering join-predicate.

Example of an explicit cross join:

SELECT *
FROM employee CROSS JOIN department

Example of an implicit cross join:

SELECT *
FROM employee, department;
Emp.LName Emp.DeptID Dept.DeptName Dept.DeptID
Rafferty 31 Sales 31
Jones 33 Sales 31
Steinberg 33 Sales 31
Smith 34 Sales 31
Robinson 34 Sales 31
Jasper 36 Sales 31
Rafferty 31 Engineering 33
Jones 33 Engineering 33
Steinberg 33 Engineering 33
Smith 34 Engineering 33
Robinson 34 Engineering 33
Jasper 36 Engineering 33
Rafferty 31 Clerical 34
Jones 33 Clerical 34
Steinberg 33 Clerical 34
Smith 34 Clerical 34
Robinson 34 Clerical 34
Jasper 36 Clerical 34
Rafferty 31 Marketing 35
Jones 33 Marketing 35
Steinberg 33 Marketing 35
Smith 34 Marketing 35
Robinson 34 Marketing 35
Jasper 36 Marketing 35

The cross join does not apply any predicate to filter records from the joined table. Programmers can further filter the results of a cross join by using a WHERE clause.


Saturday, November 10, 2007

Pictionary Quiz

had a very fun dinner at cartel tonight!! hahahaha... cos we (me, fiona and andrew) played pictionary after our main courses... laughed till our stomaches ached lor... cos the drawing was so so so funnie when the answer was revealed... hahaha...

aniwae, here's what we have drew... i have labeled them accordingly, everyone can guess what the item is k.... hahaha.. must think simple =) will post the answers really soon... (depending on responses bah)... so in the meantime, do not ask for any hint/answer yah!!

Quiz 1: Topic = Food (by the 3 of us)
easy easy for some items... other items may be a bit question mark... hahaha... number 14 is drawn after number 12; though related in some way, it is not lah...

Note: number 14 is not food related topic... someone just drew it out of inspiration after we teased someone abt number 12.

Quiz 2: Topic = Animal (by andrew)
super funnie lah.... you confirm cannot guess correctly what he is drawing lor... hahaha...

post your answer in the comment k!!

Thursday, November 8, 2007

Know your drinks...

Common terminology that you should know:
  • Call Drink - A liquor and mixer, of which the liquor is a defined brand. (ie. Tanqueray and Tonic, Bacardi and Coke)
  • Chaser - A mixer that is consumed immediately after a straight shot of liquor to create a different taste.
  • Cocktail - Any of various alcoholic beverages consisting usually of brandy, whiskey, vodka, or gin combined with fruit juices or other liquors and often served chilled.
  • Neat - The consumption of a spirit as a straight, unaccompanied shot.
  • On The Rocks - A wine or liquor poured over ice cubes.
  • Punch - A party-size beverage consisting of fruit, fruit juices, flavorings and sweeteners, soft drinks, and a wine or liquor base.
  • Shooter - A straight shot of whiskey or other kind of spirit taken neat.
  • Sling - A tall drink made with either brandy, whiskey or gin, with lemon juice, sugar and soda water. It is served both hot and cold.

Know the containers:
  • Beer mug - The traditional beer container. Typical Size: 16 oz.
  • Champagne flute - This tulip shaped glass is designed to show off the waltzing bubbles of the wine as they brush against the side of the glass and spread out into a sparkling mousse. Typical Size: 6 oz.
  • Cocktail glass - This glass has a triangle-bowl design with a long stem, and is used for a wide range of straight-up (without ice) cocktails, including martinis, manhattans, metropolitans, and gimlets. Also known as a martini glass. Typical Size: 4-12 oz.
  • Coffee mug - The traditional mug used for hot coffee. Typical Size: 12-16 oz.
  • Margarita/coupette glass - This slightly larger and rounded approach to a cocktail glass has a broad-rim for holding salt, ideal for margarita's. It is also used in daiquiris and other fruit drinks. Typical Size: 12 oz.
  • Old-fashioned glass - A short, round so called "rocks" glass, suitable for cocktails or liquor served on the rocks, or "with a splash". Typical Size: 8-10 oz.
  • Punch bowl - A large demispherical bowl suitable for punches or large mixes. Typical Size: 1-5 gal.
  • Red wine glass - A clear, thin, stemmed glass with a round bowl tapering inward at the rim. Typical Size: 8 oz.
  • Sherry glass - The preferred glass for aperitifs, ports, and sherry. The copita, with it's aroma enhancing narrow taper, is a type of sherry glass. Typical Size: 2 oz.
  • Shot glass - A small glass suitable for vodka, whiskey and other liquors. Many "shot" mixed drinks also call for shot glasses. Typical Size: 1.5 oz.
  • White wine glass - A clear, thin, stemmed glass with an elongated oval bowl tapering inward at the rim. Typical Size: 12.5 oz.

due to time constraint (as fishmonger is going back soon), lesson will end here.. hahaha... anyway, entry was inspired by last night at Ddl O... fun night!! =) back for more??

Sunday, November 4, 2007

Ddl O on next wed, 7 Nov 2007


Since next thursday is a public holz, the gals (me, emi, bk and wen) have decided to go down to Ddl O on wednesday night, 7 nov 2007... (it's ladies night btw. dont think a lot of ppl bah, even though the next day is a public holz... hahaha) anyone else interested?? all are welcome!!

1. plan for the night: dinner at tiong bahru hawker first ; proceed to Ddl O.

2. meet 6.45pm at tiong bahru mrt control station =P

3. for more details, refer to http://www.dbl-o.com/

Friday, November 2, 2007

Peanut, Butter and Jelly

Introducing the one and only, Peanut, Butter and Jelly....

haha. Hua, Bk and myself got them slightly less than a year ago at my PUB Family Day. They were won in some game stalls. Peanut belongs to Hua, Jelly to BK and Butter to myself. Peanut was the name on its tag so it started from there. PBJ. hmm, can form group already.

so that's the story. anyway, after fixing up butter and jelly (they are wooden crafts whereby u have to piece them together, without glue), i was hooked. so i went to buy a more challenging one. so i present to you:

Salt and Pepper, the dragon and phoenix.


Wednesday, October 31, 2007

Family Day at Yishun Safra

Presenting to you.... the nearly completed masterpiece that i have working on for the past 2 weeks =) *insert clapping hands* still have a bit of touch up work to do though...

As some of you may know, i am tasked to come up with a game stall for our divison's family day event at yishun safra this coming sunday, 4th nov 2007... =P Have cracked my brain over the initial plan : to have 3 different sizes of basketball hoops attached to a board; plan was abandoned in the end as there are many problems... e.g. difficulty of getting 3 sizes of hoops, mounting the hoops to the board, making the board stand or hang etc. Plan is then modified and here's what i have... hahahaha

1. How to play: Each player is given 3 balls (errhh... to save money, we use newspaper to crash into ball and masking tape to hold it together... hahaha.. tight budget to work with you know... haha). Ball has to go through the hole to win a prize. You will get a better prize if the ball goes through the hole with a crown or medal.

Simple game right??!!?? hahaha... i seriously dont think so lor. was playing the game in the office during lunch hour and i only managed to strike once (after like almost 5 throws.. faint!!)

2. This is actually a competition. Stall with the most no of game stickers and the best design will win something... what's the chance of winning?? hahaha... 50-50 bah

Need to be in office on sat morning to load the boards and boxes (for the base and stand) to the lorry and be at yishun safra in the afternoon to set up everything... pray that it doesnt rain lah... else my boards may be damaged...

Sun is the actual family day event. I am able to get 3 extra tickets, anyone interested to go? You will get a free goodie bag, lunch set & game stickers (pls support my game stall k). On top of these freebies, you can bowl, sing ktv, play air rifle, do sport climbing, do canopy walk, etc for FREE!!.. must queue of course lah... hahaha... i have managed to secure a bowl lane at 9am and a ktv room at 3pm....

downside is that i need to do registration duty (i.e welcome ppl, pass goodie bag, tear out lucky draw coupon, etc) from 8.30am to 11.30am... yes, no choice... =( i suppose i can make my escape secretly bah... hahaha.. then got to check out my game stall to ensure everything is running smoothly... have lunch.... go for air rifle shooting competition... then after all these stuff, should be free to meet up with you all...

how?? anyone keen?? i know it's a bit the far, but hey!! you get good stuff k... hahaha... and since yishun safra is still open to the public, you can just walk in without the ticket lor.. hahahaha... the more the merrier...

Monday, October 29, 2007

Dreamboat of the month

In truth, it has been some time since i last had a dreamboat. writer's block. but suddenly i am inspired! who is the darling who has awaken my ability to gush and blush?

it's none other than the incredible guy who thankfully broke off from a boyband that is still trying to make a comeback and brought us grooveable tunes like Sexyback, senorita and rock your body. Please put your right hand on your forehead and swoon for:

Justin Timberlake

ok ok guys, before you roll your eyes and close this window. check out this link. justin's incredible performance in a victoria secret's show. there are snippets of the models grooving to the beat dressed in wat else. for the girls, check out his grooviness, smooth moves and especially at 4:09, the little act just made me smile *breathe emi breathe*

http://www.youtube.com/watch?v=B7IvxmUcl1Q

i know now i sound like some bimbotic fan but hear me out.

there is NO reason needed to be a fan. hahha. i am not gonna come up with a gazillion reasons, have a discussion with u or try to convince u. to each his own ya.

i am just sorry that he used to be with britney-fighting-for-custody-of-own-kids-spears. fine, he is with jessica biel but at least, she seems more normal. oh, i have to tell everyone this. if u have ever admired jolin tsai/ energy/ justin s' dance moves, let me tell u this:

You can do it too!

c'mon, all u have to do is hire a choreographer, stop work and practise round the clock. i guarantee u that u can wow people in clubs too. easy peasy lemon squeasy.

but u may not have the sei-ness as justin. buahaha. hey, is it just me or does he look a bit like another hottie?

Legolas of Mirkwood

check out the intensity in his eyes... note that i mentioned legolas, not orlando bloom. they are different entities.

what i wanna say is that justin has brought in many great hits that makes me sway my shoulders, tap my feet and do a wriggle in my seat. i am so gonna go out and buy his album today. hope his music makes me wanna exercise and lose some weight. thanks justin, i really hope u'll work.

disclaimer: writer is not some shallow bimbo who still harbours crushes on celebrities and wat nots. but she knows how to appreciate great music and likes to dance. and she sincerely hopes that she will finally get down to some serious exercising.

Sunday, October 28, 2007

Trick or Treat

since 31st oct is coming right up, i think it will be interesting to share on the history of halloween and the customs/stuff associated with it....

i used to play the trick or treat computer game when i was young... hahaha... you need to move the character around the whole neighbourhood to collect treats and to avoid tricks within the given timeframe... as the difficulty level increases, the time given gets shorter... hahahaha.. sound old right??

and i rem one year where someone organised a halloween party at home and i helped to crave out the pumpkin... super tiring lor... didnt know that pumpkin is SO hard one lor... cos i had always thought (at that time) that it would be like potatoe... should be easy to cut and crave out etc... hahaha.... was terribly wrong lah...

so... i guess these are the reasons why i like halloween bah.... a day to get together with frens... a day of fun... a day to dress up and scare ppl... hahahha...

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Halloween's origins date back to the ancient Celtic festival of Samhain (pronounced sow-in).

The Celts, who lived 2,000 years ago in the area that is now Ireland, the United Kingdom, and northern France, celebrated their new year on November 1. This day marked the end of summer and the harvest and the beginning of the dark, cold winter, a time of year that was often associated with human death. Celts believed that on the night before the new year, the boundary between the worlds of the living and the dead became blurred. On the night of October 31, they celebrated Samhain, when it was believed that the ghosts of the dead returned to earth. In addition to causing trouble and damaging crops, Celts thought that the presence of the otherworldly spirits made it easier for the Druids, or Celtic priests, to make predictions about the future. For a people entirely dependent on the volatile natural world, these prophecies were an important source of comfort and direction during the long, dark winter.

To commemorate the event, Druids built huge sacred bonfires, where the people gathered to burn crops and animals as sacrifices to the Celtic deities.

During the celebration, the Celts wore costumes, typically consisting of animal heads and skins, and attempted to tell each other's fortunes. When the celebration was over, they re-lit their hearth fires, which they had extinguished earlier that evening, from the sacred bonfire to help protect them during the coming winter.

By A.D. 43, Romans had conquered the majority of Celtic territory. In the course of the four hundred years that they ruled the Celtic lands, two festivals of Roman origin were combined with the traditional Celtic celebration of Samhain.

The first was Feralia, a day in late October when the Romans traditionally commemorated the passing of the dead. The second was a day to honor Pomona, the Roman goddess of fruit and trees. The symbol of Pomona is the apple and the incorporation of this celebration into Samhain probably explains the tradition of "bobbing" for apples that is practiced today on Halloween.

By the 800s, the influence of Christianity had spread into Celtic lands. In the seventh century, Pope Boniface IV designated November 1 All Saints' Day, a time to honor saints and martyrs. It is widely believed today that the pope was attempting to replace the Celtic festival of the dead with a related, but church-sanctioned holiday. The celebration was also called All-hallows or All-hallowmas (from Middle English Alholowmesse meaning All Saints' Day) and the night before it, the night of Samhain, began to be called All-hallows Eve and, eventually, Halloween. Even later, in A.D. 1000, the church would make November 2 All Souls' Day, a day to honor the dead. It was celebrated similarly to Samhain, with big bonfires, parades, and dressing up in costumes as saints, angels, and devils. Together, the three celebrations, the eve of All Saints', All Saints', and All Souls', were called Hallowmas.

from http://www.history.com/minisites/halloween/


Trick or Treat
The custom of trick or treating probably has several origins.
1. During Samhain, the Druids believed that the dead would play tricks on mankind and cause panic and destruction. They had to be appeased, so country folk would give the Druids food as they visited their homes.
2. An old Irish peasant practice called for going door to door to collect money, breadcake, cheese, eggs, butter, apples, etc., in preparation for the festival of St. Columb Kill.
3. Also a ninth-century European custom called souling. On November 2, All Souls Day, early Christians would walk from village to village begging for "soul cakes" made out of square pieces of bread with currants. The more soul cakes the beggars would receive, the more prayers they would promise to say on behalf of the dead relatives of the donors. At the time, it was believed that the dead remained in limbo for a time after death, and that prayer, even by strangers, could expedite a soul's passage to heaven.

Did You Know...
A traditional food eaten on Halloween is barnbrack, a kind of fruitcake that can be bought in stores or baked at home. A muslin-wrapped treat is baked inside the cake that, it is said, can foretell the eater's future. If a ring is found, it means that the person will soon be wed; a piece of straw means that a prosperous year is on its way.

Bobbing for Apples
When the Celts were absorbed by the Roman Empire, many rituals of Roman origin began. Among them was the worship of Pomona, goddess of the harvest, often portrayed sitting on a basket of fruits and flowers. Apples were the sacred fruit of the goddess, and many games of divination involving them entered the Samhain customs.

The Witch's Broomstick
The witch is a central symbol of Halloween. The name comes from the Saxon wica, meaning wise one. When setting out for a Sabbath, witches rubbed a sacred ointment onto their skin. This gave them a feeling of flying, and if they had been fasting they felt even giddier. Some witches rode on horseback, but poor witches went on foot and carried a broom or a pole to aid in vaulting over streams.

In England when new witches were initiated they were often blindfolded, smeared with flying ointment and placed on a broomstick. The ointment would confuse the mind, speed up the pulse and numb the feet. When they were told "You are flying over land and sea," the witch took their word for it.

Jack-O-Lanterns
Irish children used to carve out potatoes or turnips and light them for their Halloween gatherings. They commemorated Jack, a shifty Irish villain so wicked that neither God nor the Devil wanted him. Rejected by both the sacred and profane, he wandered the world endlessly looking for a place to rest, his only warmth a glittering candle in a rotten turnip.

Did You Know...
The Irish Potato Famine (1845-50) prompted over 700,000 people to immigrate to the Americas. These immigrants brought with them their traditions of Halloween and Jack o'Lanterns, but turnips were not as readily available as back home. They found the American pumpkin to be a more than an adequate replacement. Today, the carved pumpkin is perhaps the most famous icon of the holiday.

Halloween Masquerade Mask
From earliest times people wore masks when droughts or other disasters struck. They believed that the demons who had brought their misfortune upon them would become frightened off by the hideous masks. Even after the festival of Samhain had merged with Halloween, Europeans felt uneasy at this time of the year. Food was stored in preparation for the winter and the house was snug and warm. The cold, envious ghosts were outside, and people who went out after dark often wore masks to keep from being recognised.

Pumpkin Facts
1. In 1584, after French explorer Jacques Cartier explored the St. Lawrence region of North America, he reported finding "gros melons." The name was translated into English as "pompions," which has since evolved into the modern "pumpkin."
2. Pumpkins have been grown in North America for five thousand years. They are indigenous to the western hemisphere.
3. Pumpkins are fruits. A pumpkin is a type of squash and is a member of the gourd family (Cucurbitacae), which include squash, cucumbers, gherkins, and melons.
4. Pumpkin seeds should be planted between the last week of May and the middle of June. They take between 90 and 120 days to grow and are picked in October when they are bright orange in color. Their seeds can be saved to grow new pumpkins the next year.

from http://www.halloweenishere.com/history.html

Monday, October 22, 2007

Liquid Buffet at Pan Pacific.

Dear folks,

After much proscratination, and prodding, I have finally posted my first entry. Last friday (19th Oct), I went to Pan Pacific with 2 of my friends for an alcohol liquid buffet. The cost was $48 (after GST and service charge, it came up about to $57). The buffet is for 2 hours, and its has to end l by 930pm. As such, to enjoy the full 2 hours, the session must start not later than 7.30. The original intention was to go for the choc and liquour buffet @ ultra lounge, which was recommended by loveflower and emi. However, for guys its costs $75! It is a ridiculous price compared to the $25 that ladies are charged.

After a hasty dinner, we reached pan pac about 720, and the feast begun. The drinks were served on a normal serving basis. However, it was not as much of a buffet as we were led to believe. It was obvious that the waitresses tried to stagger the frequency of the drinks and towards the end, they limited the number of glasses we could order in the last 30 mins. We were aiming for 4-6 drinks more, but were limited to 2.

All in all, it was still a good experience, as we managed to try out several types of drinks. Below is a short introduction on them:


1. Liquour: Benedictine DOM

How I drunk it: On the rocks

Description: Formulated by a Venetian monk, and produced from 27 plants & spices during the Renaissance. Its herbs and spices are supposed to bring about health benefits, especially for women. It is one of the liquors used to produce the cocktail of the Singapore Sling.

It has been described as follows:

“Medium to deep amber with a greenish-gold rim and has a pronounced and complex scent offering a wealth of spice and fruit aromas. Pungent herbal and spicy flavours mingle with a pleasing balanced sweetness.”

My take: I feel that it has an herbal taste and scent to it, and is slight bite to it. A rather pleasant drink.

2. Liquour: Cointreau

How I drunk it: With orange juice

Description: Two French brothers created Cointreau in the 1800s. It is a triple sec liquour (colourless-orange flavoured alcohol), and has an alcohol content of 40%, which is unusual among triple sec liquours. It can be drunk as either an appetizer or a digestif (after food). It has been described as “beginning with the scent of oranges, then the chill of ice, leading to the strength of alcohol. This is followed by a smooth, warming sensation and the lingering afterglow of bitter and sweet oranges.”

It is one of the ingredients used to produce the cocktails of the B-52 and Kamikaze.

My take: I found it to be light and refreshing. Perhaps there was too much mixer and
too little cointreau. Possibly the best drink of the night.

3. Liquour: Galliano

How I drunk it: On the rocks

Description: Galliano is an alcoholic drink created in 1896 by an Italian as a souvenir drink for the many Italians that were leaving Italy for the California Gold Rush. Its golden hue is to symbolise the gold rush. It is a blend of over 30 local and exotic ingredients such as star anise, peppermint, ginger, and citrus, then infused with vanilla. The shape of its bottle resembles that of a classical roman column. When drunk, it is supposed to bring about “a full smooth flavor fills the mouth. The fresh aniseed flavors balance the sweet vanilla ones.” Galliano has a 30% alcohol content.

Aside from being an ingredient to the cocktail of “screaming orgasm” ( a favourite drink of a female-ex colleague), it is not a notable ingredient to popular cocktails in Singapore.

My take: I found it to be light, whereby there is very little “bite”. Unfortunately, after several sips, it begins to taste like cough syrup. I stopped drinking at that point.


4. Liquour: Dry Martini

How I drunk it: Neat

Description: The martini is a cocktail made with gin and dry white vermouth, although substituting vodka for gin is now common. It is often described as being "crisp" or "astringent". Over the years, the martini has become perhaps the most well known mixed alcoholic beverage.

Its exact origins are unknown but its earliest known reference to it was in 1887. Historical figures who favoured it included Winston Churchill and Franklin D. Roosevelt. The drink was further popularised by James Bond, who famously wanted it “shaken, not stirred” (which was contrary to the original preparation method of “stirred, but not shaken”).

The dry martini is also sometimes called a "Silver Bullet" because it "is clear, potent and never misses its mark"

My take: In all, I found it to be possibly the most disgusting cocktail I had ever drunk. It was simply terrible, and any observer could tell it from the expression of our faces. We stopped after a sip, and discarded the drink.

5. Liquour: Apricot Brandy

How I drunk it: On the rocks

Description: Not much information is available save that it is apricot flavoured. (DUH!)

My take: Little to be said, except that it lives up to its name. In all, a pleasant drink.

6. Liquour: John Jameson

How I drunk it: With Soda

Description: John Jameson developed the John Jameson whisky when he opened his distillery in Dublin in 1780. The whisky has a 40% alcohol content.

Today, the Jameson Irish Whiskey is world famous for its distinctive flavour and smooth characteristics. Triple distilled from the finest Irish barley and pure spring water and then matured in oak casks. Jameson carries the hallmark of quality, which has made it the best selling Irish Whiskey around the world.

My take: Perhaps my drink was over-sodaed. I was only able to taste soda, and not any alcohol. I stopped drinking mid-way.

7. Liquour: Martini Rossa

How I drunk it: On the rocks

Description: Little information is available as to the history or heritage of this liquour. The martini rossa has been described as having “a Cola hue and it has a sensuous scent featuring ginger, prunes, sap and bark aromas. In the mouth, it is supple, sweet, has a wine (sherry-like) taste at entry, then at midpalate citrus and grape flavors appear. It then finishes of as semisweet.”

The martini rossa is usually served as a aperitif, and is usually served on the rocks with a slice of orange, or with apple juice.

My take: I found it to be a delightful drink that is as sensuous as described.

8. Liquour: Remy Martin V.S.O.P

How I drunk it: On the rocks

Description: VSOP stands for 'Very Special Old Pale, and is A fine Champagne Cognac from Remy Martin, which was started in 1724. It is described as “of having a gold amber with a fresh, full nose with notes of vanilla, limousin oak, dried rose and apricot. Very mellow with a short, slightly warm finish.”

Known by its frosted green bottle, Remy Martins V.S.O.P. is the flagship of the brand. One bottle alone contains hundreds of blend components, ranging from four to fifteen years in age. pale), smoothness, complexity and yet balanced, perfectly mature.

It has a 40% alcohol content.

My take: Possibly because it was my last drink, I found it to be a strong drink, and felt rather sleepy after that. While somewhat bitter, it is not unpleasant.

Friday, October 19, 2007

Genting 11-13 Oct 07



Had my first trip to Genting with Alex and his parents from 11 to 13 Oct. I have to say it was quite an enjoyable trip for me. Was initially worried about not having much to do there. But two days at Genting was just nice for me to get acquinted with the place and to have a good time there. Not to mention good company as well.

I slept over at Alex's place the night before as the coach was supposed to leave early next morn from Lavender. Our coach was a double decker bus from Transtar Express Premium. The trip was much further than the previous KL trip. This time it was about 7 hrs. Hence we got a better coach, with additional facilities as built-in massage capabilities, personal video entertainment system, and automated chair adjustment controls. True enough the long ride was made more bearable. We supposedly paid an additional of $10 for this upgrade, which I thought was well worth it. On the way there the video system had some malfunction, hence some of us could not enjoy the videos that were being played. Pity.

It took 5 hours plus to reach KL area and 1 hour more to ascend Genting. We stayed at the 17th storey of Resorts Hotel. It was an extremely large room for two that is much bigger than my living room at home. The facilities were good as well. I later found out that we had upgraded the rooms from the usual stay at First World Hotel. Met an NTU fren, Ting Min, there as well.

The weather on top was great. It was 20deg mostly and an early morn walk was superb. Haha. We woke as early at 4am to walk outside. But most of the shops are closed, except the casino and cybercafe. Genting is quite colourful with many attractions within a contained environment. All the hotels were linked to each other, so you can easily move around without going outside. The casino was like other casinos bah. We didn't gamble cos we were more interested in the rides. I did a little shopping too, prices were comparable to spore, but the designs and brands are diff. The rides are not that scary as they are low and only scary at a few points. I think it is quite family oriented. Ya, I realised shouting and shrilling helps to relieve tension and make the experience more enjoyable. Thankfully, there are not familiar ppl around. No, I don't think I have overcomed my fear of heights, but at least I got something to talk about.. haha.

Spent 205$sing for package. brought 200$sing to spend. Anw we went during a peak period. Weekday though. So it was more exp, but at the same time less crowded. Saturday was extremely crowded. So do avoid such timings if you don't want to squeeze with others.

Some of the notable experiences include

Outdoor Theme Park 2 day pass 55rm
Pirate Ship - Viking look alike. Now I understand why ppl say the Viking is scary. I was like cringing and clinging for my dear life when the ship came down. I really hate free falls. haha
Flying Coaster - This is probably the most exciting ride for me. You are locked in a superman position with your hands and head facing forward and your legs behind. I must have given off lots of shrills at this station.
Spinner - Imagine being flung around like a slingshot. Surprisingly not as scary as it looks.
Corkscrew - The classic rollarcoaster.
Space Shot - An extremely scary station to try. you will be strapped onto a seat and propelled to as high as 10 storeys above ground before being forced down to ground level at a fast speed. My legs were like jelly before we attempted this. But as it was not free fall, the process wasn't as bad as I thought it to be. But the apprehension before the descent can really give ppl heart attacks.
Grand Prix Fun Kart - A kiddy version of Go-Karting. Extremely fun nonetheless

Fly
- An 1.5 hr dance and magic choreography show comprising of german/russian dancers and chinese acrobats. It was more dance than magic actually. I guess it is interesting to catch some shows at Genting. We only paid 15$ for this, so I guess it was quite worth it. I enjoyed the acrobatics more.
Van Helsing - Excellent 3D effects and be ready for an interesting experience.
4D Motion Master - Lousy attempt at a 4d experience as the 3d images were not calibrated. Do not try this one.
Ripleys' Believe it or not - Not that interesting actually. Do not be fooled by the exhibits at the entrance. But there was an interesting bridge at the end of the exhibits where there were lights rotating around the bridge. And this caused the human senses to perceive the bridge was tilting, when it was not. Haha, you imagine us both clinging on to the sides for our lives.
Genting Cable Ride return trip 10rm - It was a 15min trip down from Genting to the bus terminal below. The scenery was breathtaking. Definitely recommended. At the bottom, there was a horse riding area, but as it was raining, we could not check it out. There was also a shopping mall there, where we found some good buys for pasteries to buy back. There was also a pet safari to take photos. But if you do go there, get the combo tix for the cablecar return trip and pet safari from the indoor theme park area.
Ming Ren Restaurant - We had a dinner at this posh restaurant. They had some great signature dishes. However it was not that cheap. Think we paid 200rm for 6 people. Still I greatly enjoyed the food.
Sky Venture - The highlight of the trip for me. It costs 38rm when you present the theme park tag. An additional 18rm for the video dvd of your session. I have to say it was surprisingly easy to float above winds of 195kmh. you just have to lie flat. Pity I didn't try more interesting manouveurs. Even if you do not want to try, do go there to see other's session.
Happy Valley Restaurant - This restaurant is located on the pitstop on the return trip. I have seen it many times but have not tried the food before. They promise to serve in 8mins, and provide a variety of set meals. The food is not bad actually. It sure beats eating at the foodcourt there. We paid about 10rm per person. They do charge extra for the tidbits and tea and extras. But the extras charges are still quite reasonable.