Presenting..... khaw neow ma-muang! A dessert which I first tasted and immediately fell in love with at the Ambassador's villa in Egypt when I was there during the end of 2009. I think whoever created the dish is a genius. Khaw neow ma-muang is a dish which comprises of sticky rice, eaten with mango and topped off with a coconut milk sauce. It took me a long, long time to remember the name. I recall the ambassador having fun teaching us how to pronounce the word and without any fail, he would repeat the name over and over again.
"This is called Khaw. Neow. Ma-Muang."
"Khaw Neow... wait, what?"
"Khaw Neow Ma-Muang."
"Right. Khaw Meow-"
"Khaw Neow. Nee-ow, not Mee-ow."
"Okay..... Khaw... Neow... Ma-Muang"
"Correct!"
10 minutes later...
"Wait, what's it called again?"
So eventually I gave up and decided to give it a simpler name: Meow Meow. A year after not eating Meow Meow in 2011, I suddenly remembered about it during my days in NLB, so I asked a fellow colleague about it... thinking that it is a Chinese dessert. But unfortunately she didn't know about it and said that it might be a Thai dish. I googled, and yes, she was right! I've yet to make Meow Meow myself though... maybe I will one day, InsyaAllah.
Hmm. Good food makes me so happy. =)
