So, I got on the scale yesterday and was at 162.4.
I'm waiting for the dust to settle on water retention from the flight and the trip-- and didn't do myself a big favor by having a dirty martini with dinner last night-- but hey.
I was at 161.ish (I don't have my weight diary right in front of me) before I left, so I will take this as a victory. I would be really worried if I had seen a number over 163... but a pound or two is water retention in my book.
Now, the work comes in of making my new fill level my good friend.
Right now, I would say I am on the looser end of things-- but definitely have restriction and some appetite control.
Ideally: I would like to stay right where I am at this adjustment and take it for a good ride.
Of course:
If I find that I am putting on any weight, back to the doctor's office I will go.
On the other hand, if I find myself continuing to be stuck at this weight-- I am not planning to run in for a fill right away. I think that has been my mistake in the past several months, and has resulted in the circular pattern of fill-too tight-frustration, a bit of weight loss-unfill-regain etc.
I need to give myself at least 8 to 12 weeks (as long as I'm hovering in the same weight) to see what I can do using my band as my tool to help me.
That means observing what I'm eating, trying to break through habits that aren't helpful and getting to a new place. Adding exercise whenever I can do it.
I will go back to basics as much as possible-- review my following of the rules of the band etc etc.
I plan to take a student's approach to the next phase.
Trying things out to see if anything flies, this instead of just going in for an adjustment (as I said, provided that I am not GAINING weight.)
Here was the first experiment:
I decided to take the FULL pill of phentermine yesterday and WHEW, that shit is serious. I felt really jacked up, but I didn't find that it completely took my hunger away. And where it really failed me was that I ate a bunch of calories in the evening-- just as I would have typically done without the diet pill.
This in the context of feeling revved up and kind of icky. I am doubting the phen is for me... check this out.
Here is my honest account of what I ate yesterday:
Wake up:
Coffee
On way to work:
Small Dunkin Donuts latte with whole milk (150)
Mid morning:
Homemade smoothie w/ 1/2 2% fage greek yogurt, diced peaches, peanut butter powder (200)
Mid afternoon:
1 protein bar (190)
HOME FROM WORK, after 7pm:
Dinner
1/3 cup homemade bolognese sauce (250)
1 oz cheddar cheese (120)
pirates' booty cheese curls (two large handfuls) (200)
1 dirty martini (olive brine, no olives) (200)
Dessert
1 whole graham cracker sheet (120 cals)
2 ghiradelli chocolate squares ((120 cals)
That's around 1550 calories-- I tried to be generous in my estimates because it is written all over that people generally UNDER estimate their calorie intake.
Nearly 1000 calories AFTER 7pm. Not a good result.
Now, really: that calorie count is just depressing on a day when I took a diet pill.
Makes me think the phentermine may really NOT be worth it-- we shall see. Today I am going to do without it... I am actually feeling 'hungover' in the sense of feeling headachy and slightly tense even upon waking up this morning.
So that's not terribly worth it either.
Hmmmm.
I also know that, as per usual: I took in the bulk of my calories upon returning home from work-- after 7pm.
Argh.
I refuse to be mean to myself--but is it ok to be frustrated with a habitual pattern that is not helping me and wanting to change that pattern. (Yes, it is OK!)
Clearly: there's a lot I can do to improve- but the first step is to acknowledge and then plan ahead. While I'm at it, I realize that there are no fruits and veggies in this day! Obviously, my best bet for a midday meal is a salad, which works well for me at this fill level-- either that or some roasted vegetables... I just need to plan that into my days better.
Today is a weird day in that I have a b-o-ard mtg that is far from home and spans 'dinner time'- this is a quarterly meeting that goes from 4 to 8 pm and dinner is served... before that, just a typical day at work.
The most important things to do are:
1) Pack a protein bar in the car in case I am unsatisfied with dinner and am hungry on the way home
2) Commit to NO snacking once home tonight (I will get home around 9pm.)
The rest of the day shouldn't be bad-- I typically eat minimally at work, am busy and too wound up to eat... and dinner is my tightest time, so if I avoid the desserts served tonight, I will nibble on dinner (worst place to get stuck is at a mtg like that, ugh!!) and keep my calories down.
I'll report back.. much work to be done to continue down the scale!
Keep watching....