While Trump’s troops drop the mother of all bombs on ISIS
caves in Afghanistan another bombshell lands closer to home. Yes, McVities have
come out and declared that their chocolate biscuits, notably Hobnobs, are coated
on... the bottom. You heard it right, Like a bizarre cold war spy code-phrase ‘the
chocolate is not on top of the biscuit’. Cue readers’ letters, tea-light vigils
and wildcat strikes in sympathy.
If that weren’t enough, in an audacious display of
post-Brexit effrontery, foodie Jay Rayner dared to criticise Paris restaurant LeCinq in a scathing review. As somebody who is alarmed at the principle of paying an
entire week’s shopping bill to eat faffy food, over-prepared by zealots and
served by condescending mouth breathers in an atmosphere overwhelmed by a misplaced
sense of occasion. I entirely agree that forking over €600 for a lunch you didn’t enjoy is truly ridiculous.
I haven’t enjoyed eating out ever since my last foray to the
Ivy where I was astonished to see one fellow diner attempting to eat peas from
his knife. So astonished was I that I almost dropped my handful of artisan
mash. But for Jay it was a job and he is made of sterner stuff than I. But to
judge from the reaction of the French it was as if opening shots has been fired
in a new Napoleonic war: “Ze British only
ondairstand feesh and cheeps and rice pooding! Zut, ‘ow do zey expect to
appreciate our superior gastronomie?” they whined.
Jay, of course, shrugged off the reaction. After all he
is the son of the formidable Claire Rayner and was raised in a household where
issues were aired and problems discussed and solutions found by forthright discourse.
A little know fact is that when they were quite young the Rayner children’s
favourite story was Goldilocks and the Three Bear and much hilarity was had
around the family’s kitchen table...
One sunny morning at Chez Rayner baby bear Jay came down,
sat at the table and stared glumly into the empty bowl in front of his usual
chair. “Who's been eating my porridge?” he demanded in a high pitched voice.
His father Desmond – Daddy Bear – appeared, took his place and found his own
bowl utterly unsullied by food. “Who's been eating my porridge?" he roared
and struck his fist on the table. Mummy Bear, Claire, left the stove where she
had been labouring, rolled her eyes, crossed her arms and stood between them at
the head of the table.
Now listen up, bears...
“Now you listen here,” she said. Daddy Bear and Baby Bear
shared a look; they were going to get one of Mummy Bear’s little talks. “It was
Mummy Bear who woke everybody else in the house up. It was Mummy Bear who
unloaded the dishwasher from last night and put everything away. It was Mummy Bear
who went out into the cold early morning air to fetch the newspaper. It was Mummy
Bear who set the table. It was Mummy Bear who fed the cat, filled the cat's
water bowl and then let him out.” They waited for the inevitable conclusion to
this little lecture. “And every day, I get this same farce from you two. Now listen
up because I'm only going to say this one more time: I haven't made the fucking
porridge yet!”
Hahahahahahaha !
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Is he really the son of Claire Rayner??? I didst not know this.
All troo!
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