So On Wendesday mornings, this mobile bread maker sets up shop on the side of the road in a small French village called Arlos. About 20 mintues from where we live. He has a wood burning oven inside his little car/station wagon/truck (where picture is being taken). The dough is outside on a table rising. He just cuts of a big hunk off it and bakes it and Voila we have bread. We bought some croissants and raisin bread when we stopped by on our way to Alby with Alan. Nummy nummy















