Homemade Bread Recipe

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Beginner's Sourdough Bread Recipe

Butter Toast Bread 🍞 preparation preparation in the mixer bowl bread flour 500g sugar 50g sea salt 8g instant yeast 6g stir well whipping cream 50g puree milk 320ml knead the dough for 6min butter 48g knead the dough for 4min rest the dough for 60min separate the dough into two pieces make balls cover the dough rest the dough for 20min make the bread roll the dough pieces of butter 20g roll the dough sesame seeds cut the dough on the top put in a 450g toast box for secondary fermentation rest t

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