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  1. 44 Best Potato Recipes & Ideas | Ways to Cook Potatoes | Food …

    Oct 17, 2024 · Baked, roasted, mashed or fried—there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these top-notch ideas.

  2. Baked Potato Recipe Recipe | Food Network Kitchen | Food Network

    Presenting Food Network’s best baked potato recipe. Plus, the best potatoes for baking, how long to bake a potato and smart tips and tricks.

  3. Potato Recipes - Food Network

    4 days ago · Learn how to use potatoes, an American staple, in everything from the simplest to the most elegant side dishes and meals.

  4. Potato Logs - Food Network Kitchen

    Potato logs are delicious breaded and seasoned deep-fried potato wedges that are served only at gas stations throughout the South. With their ultra crispy coating that’s reminiscent of the ...

  5. Hash Brown Potato Salad Recipe | Ree Drummond | Food Network

    Potato salad is the classic side dish at any barbecue. But with this recipe, there is no peeling and cooking potatoes; Ree just blanches a bag of frozen hash browns, stirs in a few extra ...

  6. Potato Croquette Recipe | Food Network

    Boil the potatoes until fork tender, and let cool for 20 minutes. In a large bowl, mash the potatoes. (For a creamier texture, use a potato ricer.) Add the Parmigiano cheese, chopped parsley, and ...

  7. Classic Potato Leek Soup - Food Network Kitchen

    Get Classic Potato Leek Soup Recipe from Food Network

  8. Cauliflower "Potato" Salad Recipe - Food Network

    Healthy Highly Rated 5 Ingredients or Less Surprise Me Creamy Cauliflower "Potato" Salad Cauliflower-Potato and Caraway Salad Cauliflower Salad 1 Caramelized Onion, Roasted …

  9. 5 Best Potato Ricers of 2025 Reviewed | Food Network

    Feb 21, 2025 · Food Network Shopping Experts tested and reviewed potato ricers to find the best potato ricers for making silky smooth mashed potatoes, gnocchi and more.

  10. Crispy Potato Halves Recipe | Ree Drummond | Food Network

    For the potatoes: Preheat the oven to 400 degrees F. Heat the butter in a large cast-iron, heavy-bottomed skillet over medium heat. Toss the potatoes with the olive oil, salt, pepper and cumin ...