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  1. Gel - Wikipedia

    A gel is a semi-solid that can have properties ranging from soft and weak to hard and tough. [1][2] Gels are defined as a substantially dilute cross-linked system, which exhibits no flow when in …

  2. GEL Definition & Meaning - Merriam-Webster

    The meaning of GEL is a colloid in a more solid form than a sol; broadly : jelly. How to use gel in a sentence.

  3. Gel Definition in Chemistry - ThoughtCo

    Jan 16, 2020 · A gel is a sol in which the solid particles are meshed such that a rigid or semi-rigid mixture results. Cross-linking within the gel's polymer or colloidal network causes a gel to …

  4. What are gels? Examples, Types, and Properties - Chemistry Notes

    Oct 23, 2022 · Gels are jelly-like colloidal systems in which a liquid is dispersed in a solid medium. The majority of commonly used gels are hydrophilic colloidal solutions, in which a diluted …

  5. Gel | Polymer, Cross-Linking & Network | Britannica

    Gel, coherent mass consisting of a liquid in which particles too small to be seen in an ordinary optical microscope are either dispersed or arranged in a fine network throughout the mass.

  6. Gels: Its meaning, formation, classification, and applications

    Apr 20, 2020 · A gel is a colloidal system in which the dispersed phase is liquid and the dispersion medium is solid. e.g. when warm sol of gelatin is cooled, it sets to a semi-solid mass which is a …

  7. Gels : Defination, Types, Properties | Read Chemistry

    May 12, 2024 · What are Gels? – A gel is a jelly-like colloidal system in which a liquid is dispersed in a solid medium. – For example, when a warm sol of gelatin is cooled, it sets to a semisolid …

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