Collard is a group of loose-leafed cultivars of Brassica oleracea (the same species as many common vegetables like cabbage and broccoli). Part of the acephala cultivar group (or kale …

Nov 13, 2020 · A staple side dish in Southern cuisine, collard greens are notable for their heartiness. The sturdy leaves hold up well when cooked for long periods of time, so they're …

Aug 11, 2021 · Collard greens are an incredibly nutritious cruciferous vegetable. Here's all you need to know about collard greens, including their nutrition, benefits, downsides, and how to …

May 15, 2025 · Learn how to grow collard greens in your garden! This cool-season crop is nutritious, cold-hardy, and easy to grow. Get tips for planting, growing, and harvesting flavorful …

Oct 25, 2024 · Southern-style collard greens have the best flavor, hands down. Our easy recipe for Southern collard greens cooks them low and slow so they're tender, juicy, and brimming …

Nov 21, 2023 · Also known as collards, collard greens are a type of cabbage with loose, leafy heads of light-to-dark green leaves. The vegetable is a staple of African American cuisine, and …

Sep 14, 2022 · Collard greens are a type of large, leafy green vegetable common in southern U.S. cooking but are found in recipes around the world. They're often cooked using moist heat …

Sep 29, 2024 · Collard greens are a leafy, green vegetable and a member of the Brassica genus of plants, just like broccoli, cabbage, and kale. These plants are native to North America and …

May 9, 2025 · Collard, form of cabbage of the mustard family, grown for its broad, nutritious leaves. It is commonly raised as a source of winter greens in the southern United States. The …

Jan 17, 2024 · Collard greens contain nutrients with many possible health benefits, like supporting bone health, liver function, and digestion. They may also help prevent cancer, improve sleep, …