Anthony’s Pier 66 is the premier Northwest seafood restaurant with panoramic views of the downtown Seattle skyline, Mt. Rainier, and Elliott Bay’s boating activity.

Led by Tim Ferleman, an avid fisherman and former Anthony’s chef, the seafood arm of Anthony’s is committed to sourcing the best seafood throughout the Pacific Northwest, Alaska, and …

Chinook’s at Salmon Bay is a casual, high-energy seafood restaurant located in Seattle’s Fishermen’s Terminal on Lake Union.

At Anthony’s, our unwavering commitment to fresh Northwest seafood is at the heart of everything we do. Located conveniently in at the Des Moines Marina, with sweeping views of Puget …

Anthony’s Fish Bar is located on the downtown Seattle waterfront in the same building as Anthony’s Pier 66 and Anthony’s Bell St. Diner. This is a classic Seattle waterfront fish bar with …

Anthony’s at Spokane Falls is located in the heart of downtown Spokane and overlooks the Spokane River and upper falls. Specializing in fresh Northwest seafood and produce, the view …

Private Dining Anthony’s at Squalicum Harbor is located in Bellwether on the Bay and offers a spectacular view of the San Juan Islands and the marine activities in the harbor. The intimate …

Anthony’s at Point Defiance offers a fast-paced, high-energy dining experience with fresh Northwest seafood in casual and fun preparations. It’s a perfect spot for the whole family, and …

Originally opened by a Yugoslavian immigrant named Anton Barcott in 1959, Harbor Lights joined the Anthony’s family of restaurants in 2000. Like all of our family-owned restaurants, Harbor …

Providing our restaurants with the highest quality, fresh, local seafood as well as gift cards to enjoy at your favorite Anthony’s Restaurant – see below for more information!