These Easy Casserole Dinners are perfect for busy weeknight dinners when you want to throw something in the oven and be done.

In my recipe I like to flavour the cheese topping with mustard and Worcestershire sauce, and to mix in some poached smoked haddock for a little something extra. Preheat the grill to a medium high ...

Still on a gentle heat, add the mustard or mustard powder, the tabasco sauce, then the Guinness along with 75ml (3fl oz) of the smoked haddock milk, stirring constantly. Once smooth, stir in the ...

Mustard and spice add zing to this ... and served with or without sauce. Tartare sauce is a classic accompaniment, and haddock is delicious deep-fried for homemade fish and chips.

Season cautiously when making the rarebit mixture as the smoked haddock, Worcestershire sauce, and cheddar are ... His version includes English mustard powder and Guinness. Mine, as you’d ...

Haddock fillets are seared until deliciously ... Chef Geoffrey Zakarian drizzles each sandwich with a bright mustard-mayo sauce to cut through the richness; tender, slightly sweet Bibb lettuce ...