For this recipe for key lime pound cake, you’re making this from scratch versus using a cake mix. But don’t worry: it’s an ...

The same year, 1950, two women placed a request for a cake pan, leading Dave to create a fluted, aluminum cake pan. The pan’s design was trademarked under “Bundt,” and it began appearing in ...

Ingredient Strawberry Angel Food Cake recipe is such a quick and easy dessert to make, and the best part is it’s only ...

A Bundt cake is not just a cake. A Bundt is a doughnut-shaped, festive dessert, easy enough to whip up on a weeknight, but special enough to serve at the end of a celebratory meal.

Baked in a distinctive ring-shaped cake pan, Bundt cakes became popular in the 1950s and 1960s, when the company Nordic Ware started making Bundt pans. And we’re still loving them today.

Pour into the prepared cake pan and bake for 1 hour, or until a cake tester inserted in the cake comes out clean. Let the cake cool completely in the pan and then invert onto a cooling rack. 7 .

The red, white and blue drizzle atop this vibrant Bundt cake from blogger Katherine Salom looks like a sparking Fourth of July display, but in cake form. Try the festive recipe.

Most standard Bundt pans are made to hold about 10–12 cups of batter, although you can find cute mini Bundt pans as well, like this 6-cup pan from Nordic Ware. Nordic Ware 6-Cup Bundt Pan $12 ...

Nordic Ware invented the Bundt cake pan and added it to the product line in the early 1950s. Sales were slow, however, until a contestant in a Pillsbury Bake-Off used the pan to make the Tunnel of ...