Grilling expert Steven Raichlen creates an instant sauce for his veal chops by resting the cooked meat on a bed of olive oil with garlic and fresh herbs. There are two types of veal chops ...

After frying these rib chops in butter, deglaze your skillet to make a savory, citrusy pan sauce that will impress at any dinner party. Rub the veal chops all over with the olive oil, chopped ...

Many of the most mouth-watering veal recipes call for veal steaks or chops (they're arguably the perfect cut of veal for beginners), rather than thin cutlets or stewing meat. Pork tenderloin is a ...

This is the story of a veal chop. Actually it's a story of two veal chops; or, I guess you could say, two stories: one happy and one sad. I'm here to make sure that Eat Like a Man readers only ...

Veal chops, one of the most expensive cuts of meat, can be wonderfully tender and subtle when cooked properly, but the margin for error is narrow. For my taste, veal ...

Q I would like to know how to make the Veal chop a la Romana from Trattoria Romana. It is a thin pounded veal chop on the bone with mushrooms, cheese, and prosciutto. — Joe Sagona, Delray Beach A.