This recipe allows you to enjoy the goodness of carrots and tomatoes in one soup. The flavour of this blend is enhanced by the correct amount seasoning and the garnish of cream and coriander. Chop the ...

Add chopped onion, garlic, and carrot, and cook until onion is translucent and carrot is soft. Add Roma tomatoes chopped in quarters, tomato paste ... the soup warm. Garnish with fresh basil ...

Put the tomatoes, carrot and potato to boil with 1 cup water and salt ... Pour the soup in bowls, and garnish with the cream.