First, make sure you drain and dry the noodles as much as possible ... covered with a recipe that already includes noodles, ...

Of all the dishes, the pork dry noodles ($12.95) is the best example ... garlic, ginger, chilies, Sichuan peppercorns, among other ingredients, had a bit of heat, though I could’ve gone for ...

Sichuan food is not for the faint of heart, but there's a lot to love about the Chinese region's intensely flavorful fare. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 ...

The Rogue Panda’s premiere plant-forward menu includes mapo tofu, noodles and the signature Sichuan street noodles ... a variation on Chongqing-hailing dry pot, a stir-fry-like spread built ...

No other dish shows off the complexity of ma la better than Sichuan dry pot, and you’ll find a ... where it turns up in flatbreads, buns and noodles. And no noodles are more famous than the ...

Bon Appétit joins Lucas Sin in Chengdu, the capital of China’s Sichuan Province, to try the city’s iconic sweet water noodles. These thick chewy noodles are made fresh each day on location ...