This unique, tangy, sourdough soup is one of Poland’s most important dishes. For centuries – alongside herring – in its meatless version, it was a fasting food staple, while today it often speaks of ...
Today in Poland, herring seems to be a gastronomic oxymoron as far as cultural associations, and yet, it has remained a staple food in a country in which fish is generally rarely consumed. The ...
Butter has become a sensitive subject in Poland, even sliding into political debates. The auction will aim to sell tons of ...
After 12 years, Columbia, Missouri, staple Café Poland is moving ... “We just choose the food from (the) menu in Poland (that) most Polish people like,” she said. Iwona flips through the ...