Rou jia mo, known as the Chinese ... Pang uses the bread to nestle Kurobuta pork, A5 Miyazaki wagyu beef or cumin-spiked lamb. The wagyu is unsurprisingly the more decadent of the three, ...

Rou jia mo, known as the Chinese ... Chef-owner Peter Pang swaps the bai ji mo for lao tongguan mo, wrapping his filling in a golden, layered pancake that flakes and shatters like a good croissant.

The restaurant’s owners, David Shao and chef Peter Pang, also run Ji Rong Duck House, a San Gabriel Valley culinary landmark since 2004. “Soup dumplings, regular dumplings, and rice or noodle ...

The pairs are Pang Sheng Jun (swimming) and Yeo Jia Min (badminton), Jowen Lim and Vera Tan (wushu), Eric Yee and Michelle Sng (athletics), Delvin Goh (basketball) and Chelsea Sim (taekwondo).

Pang uses the bread to nestle Kurobuta pork, A5 Miyazaki wagyu beef or cumin-spiked lamb. The wagyu is unsurprisingly the more decadent of the three, with cubes of beef that melt into the stewed ...