During a visit to the City of Light, where she reported on food at the 2024 Summer Olympics for the "Today Show," the Barefoot Contessa shared an Instagram reel featuring profiteroles, one of the ...

Stuffed with ice cream, dripping with a delicious Toblerone ganache, these golden pastry puffs are the best Valentine you can bake. They might also be the easiest.

Profiteroles – ice cream or cream filled puffs – are a classic French dessert that almost everyone likes. Usually, the ice cream is vanilla and the profiteroles are served with a rich, warm ...

Turn off the heat as soon as the water comes to the boil, then, using the greaseproof paper as a chute, add all the flour to the pan in one go ... should yield 16–20 profiteroles.

Fill the profiteroles then dip each one into the icing to coat the top. Leave to set, then serve. If you like the centre of your profiteroles really dry slice them in half and return to the oven ...

We all politely took one, then proceeded to devour the lot. Profiteroles are a bistro classic that’s so simple to make at home. The choux pastry is just butter, milk, flour, salt and eggs.