Form the sausage into 1-inch meatballs (about 1 heaping teaspoon each), wetting your hands with water as needed to keep the mixture from sticking, and place on a baking sheet. You should have ...

If you use a different recipe than mine just make sure there is the same amount of sausage gravy so that you have enough! 10 Large Eggs 1 Pound Sausage 1/4 Cup Flour 2 1/2 Cups Milk First grease a ...

And there it was. Conecuh Original Smoked Sausage and Conecuh Hickory Smoked Sausage, in 1-pound packages, for $6.99. I immediately snapped a photo and texted my children. “The eagle has landed ...