Think of it as a simplified ground beef Wellington with rich flavor and a flaky crust. Prep Time. 1 hour. Work Time. 15 ... Add ground beef and cook, breaking it apart, until no longer pink. Add ...

How to make a classic beef Wellington with frozen puff pastry and ... butter 4¼ cups (227 g) diced yellow onion 2 cloves garlic, minced ¼ cup (30 g) all-purpose flour ¾ cup (180 ml ...

Beef Wellington's history goes back longer than you might think. The luxurious British steak meal has a complicated and uncertain past.