Line the base and sides of a 13x20cm/5x8in loaf tin with baking paper. Mix together the ... Pour into the prepared tin. Slice the remaining banana down the middle vertically.

Using super-spotty brown bananas is the key to brilliant banana bread ... 2lb loaf tin. Preheat the oven to 180C/160C Fan/Gas 4. Lightly grease a 900g/2lb loaf tin and line with baking paper.

We’re back to our old habits during lockdown 2.0, which means banana bread season has returned ... Line a 6 by 4-inch loaf pan with parchment paper. Mash the bananas in a mixing bowl.

Banana bread is a delicious ... Lightly grease a 1-litre loaf pan by brushing the base and sides with butter—using a crumpled piece of kitchen paper works well for this. In a large mixing ...

If the top of the loaf cooks too quickly, cover with a piece of foil. Use a double layer of baking paper to prevent the sides of the loaf browning too much due to the high proportion of almonds in ...