For about the last 2,000 years, the wok has been the pan of choice for cooking up delicious stir-fries. And there are plenty of reasons why a wok is the absolute best pan for stir-frying ...
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The Only Type Of Wok You Should Use On An Induction StoveA wok is a specialized pan designed to cook food quickly over high heat. Traditionally featuring sloped sides and a rounded base, legend has it that the wok's origin stems from Chinese soldiers ...
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