Irish soda bread is not just for St. Patrick's Day! Served it with butter and jam for breakfast or a midday snack. Perfect with a hot cup of tea or Irish Coffee. It goes nicely alongside soups ...

Traditional Irish Soda Bread is lightly tangy bread that is perfect served with a bowl of soup or cup of tea. Made with baking soda and buttermilk, it is a quick bread, meaning it doesn’t ...

The top three Irish dishes at risk of extinction. Ninja’s data revealed that wheaten bread, a classic soda bread, is on track to vanish by 2027, with searches declining by 0.86% weekly.

There are certain culinary Irish truths, such as the fact that a cup of tea can cure almost anything that ails you. Another is that there’s nothing quite like a hearty homemade dinner.

Corned Beef. Corned beef and cabbage is an Americanized twist on the more traditional bacon and cabbage dish that was brought to the U.S. by Irish immigrants in the late 19th century.