Crisp on the outside, juicy on the inside. Perfecting this holiday meat dish has never been easier thanks to a few ...
Prime rib, aka standing rib roast, is a top-tier cut from the rib ... Remove the prime rib from the fridge 2 hours before cooking to bring it to room temperature. Pat the roast dry ...
If you want to make a delicious yet visually stunning center piece for your next holiday meal, you may want to consider Alton ...
Rub the marinade all over the prime rib, cover with plastic wrap and allow to marinate in the refrigerator overnight or up to 48 hours. When ready to cook the roast, heat your oven to 475-500˚F.
Prime rib. Just saying these words makes me salivate. For many of us it brings back memories of holidays spent with families, ...