This classic French recipe transforms humble chicken legs, tender vegetables, and herbs into a rich stew with the most deeply flavored red wine sauce. One bonus is that the most intoxicating aroma ...

Add French flair to everyday chicken breasts with sweet simmered onions, a beefy pan sauce, and gooey Gruyère. Julia Levy is an eater, maker and dabbler in all things food. With nearly a decade ...

Child called this humble French country stew "certainly one of the most delicious ... origins (like many now iconic French dishes such as chicken chasseur) in so-called "peasant food." ...

Poulet au Vinaigre may sound fancy but it is a simple French dish featuring chicken legs cooked in white wine vinegar with ...

This classic French recipe transforms humble chicken legs, tender vegetables, and herbs into a rich stew with the most deeply flavored red wine sauce. One bonus is that the most intoxicating aroma ...