If you’re low on time and ingredients (or haven’t gone shopping in a few days), this incredibly easy mackerel fish cake recipe is a guaranteed weeknight win. It has restaurant-quality flavor ...

Codfish cakes may be simple but are ever so tasty and a great way to use up leftover potatoes. A delicious traditional Irish recipe for fish cakes - Irish fare at its best. These little wonders ...

Divide the mixture in half three times to produce eight even rounds and shape into fish cakes. To coat the fish cakes, beat the egg with the milk and place in a small bowl. Place both the flour ...

Especially eye-catching are narutomaki, or the vibrant white ridged fish cakes with pink swirls. By way of its unique ...

Tod mun pla, or fried fish cakes, is a popular dish from Thailand. The best I’ve eaten were in Bangkok, where a street food vendor was frying them as fast as she could for a line of eager customers.

These salmon fish cakes use fresh salmon fillets and are a great way to get the family to eat more fish. This recipe works equally well with trout. Each serving provides 348 kcal, 19.5g protein ...

If you don’t have time to make the mayo for the tartare sauce, substitute with a good-quality bought mayonnaise. For the fish cakes, put the mashed potato in a bowl and break up with a fork.

Nikhil Chib wears his heart on his sleeve as he makes spicy 'Thai Fish Cakes' with a tangy cucumber relish for his better half natasha. Try this recipe for your loved ones.

The recipes are healthy, quick to prepare and delicious. These fish cakes are perfect for a quick dinner. I'm a big believer that instead of giving up your favourites, you can find healthy ...