Dried mushrooms have a potent umami taste ... mild, earthy cremini and oyster mushrooms are the perfect fit. For these ...

When the mushroom season is generous, I set aside part of the harvest for powder. This addition significantly speeds up the ...

Good dried mushrooms have large ... Measure out 150ml (⅔ cup) of the soaking liquid into one bowl, add the oyster sauce and stir to dissolve. Measure out 60ml (¼ cup) of soaking liquid ...

King oyster mushrooms have a similar texture to calamari rings. They’re sliced into rounds, marinated in a mix of lemon juice ...

shallots and dried chillies. Boil the ingredients for about five minutes, or until the sugar dissolves. Add the mushrooms to the boiling liquid; the meatier types (such as king oyster) should go ...