Hey everyone, Jason Griffith here! As the festive season approaches, there’s nothing quite like the aroma of freshly baked ...

9. Spread the pudding mixture over top of the cream cheese mixture, cover the dessert with plastic wrap, and place the entire ...

"In this Christmas dessert recipe, I mix eggnog with bourbon, cream and vanilla until it's silky smooth," McDowell explains. "Then, I chill the custard and, just before serving, top it with a ...

Giada De Laurentiis has a delicious dessert idea that only takes 20 minutes to make and is light, yet decadent, sweet, yet boozy, and will leave your guests feel oh-so satisfied when they leave ...

7-Layer Bars. ½ cup butter or margarine. 1½ cups finely crushed graham crackers. 1 6-ounce package (1 cup) semisweet chocolate pieces. 1 6-ounce package (1 cup) butterscotch pieces ...

Holiday lovers across the High Desert have already begun the time-honored tradition of baking, decorating and eating Christmas cookies and treats. Cory Baker of Barstow said his mother used to ...

Stir in 1 cup of the sugar and the flour and salt until combined. Pour the batter over the berries and spread to the edges. Bake at 350 degrees until golden and pick inserted into the center comes ...

1 cup sugar. 1½ cups chopped dark chocolate. ¾ cup fresh cream. Method: In a grinder jar, break the biscuits and grind them and keep them aside. Then heat peanut butter with butter and sugar ...

The 100g Christmas pudding from Aldi appears to feed just one person, according to the nutrition labels. This whole cake is just under 350kcal, which isn't too mad for something on the dessert ...