2. First dip the cheese cube into the egg mix and then roll it in the flour. Again dip in the egg mix and roll in breadcrumbs. Place on a plate. 3. Repeat the process with the remaining cheese cubes ...

When choosing cheese for a platter, I think it’s important to think about the people who will be enjoying it. And since you’ll never know everybody’s taste, palate, sensitivity and such ...

By the end of the night, the plate was empty ... Slice the apple into thick, bite-sized wedges or cubes. Cut the cheddar cheese into similar-sized cubes. Sprinkle the assembled spears lightly ...