Tender steak and a perfectly cooked egg stacked on a sandwich — the ultimate hearty breakfast! Map shows Donald Trump's ...

Queens resident Chufen Chen has filed suit, accusing Dunkin’ Donuts of claiming the angus steak-and-egg breakfast sandwiches contain steak when they really contain beef. CNN values your feedback 1.

Meanwhile, light a grill. Brush the steaks and pita bread with oil. Grill the pita for 30 seconds per side, just until heated and lightly toasted.

Introduction Meet your new breakfast obsession: the Steak, Egg, and Cheese Croissant Sandwich. It’s everything you love about a classic breakfast sandwich—but leveled up with juicy steak ...

Preheat a grill pan. Season the steaks with salt and pepper. Grill them over moderately high heat for about 2 minutes per side for medium-rare.

Italian beef meatball sandwich rolls. Ingredients: 1 recipe Italian-Style Beef Sausage. 2 eggs, divided. 1/4 cup seasoned dry bread crumbs. 12 cherry-sized mozzarella balls (about 6 ounces) ...

1 teaspoon prepared horseradish. Kosher salt and pepper to taste. Directions. Place bread on a baking sheet and toast under the broiler until lightly golden brown.

Corned beef sandwiches: 6 full-size pretzel buns. Dijon mustard. 1½ pounds corned beef, thinly sliced. 1 pound Swiss cheese. Olive oil. 6 eggs. 1/2 cup Parmesan cheese. Salt, pepper. Sauerkraut ...

Taylor ham, egg and cheese, New Jersey’s most beloved breakfast sandwich, was a given for the menu. Philly cheesesteaks were an obvious addition as well, an homage to our Southwest Jersey natives.