This Maida olive oil, made from arbequina olives—the inspiration behind the restaurant’s name—is a staple in Abuzaid’s kitchen, both at home and at Arbequina. Produced in Jordan ...
A wooden pallet bin full of Arbequina Olives during the 2018 harvest in Bovera, Catalonia, Spain. Arbequina olive oil is lighter, softer and sweeter than many other types of EVOO. From mild ...
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