In a cast-iron skillet add fried apples with cinnamon or any homemade apple filling or a store-bought can. Pour the flour mixture on top, spread it out evenly with a spatula.

Place mixture in a 12-inch cast iron pan, 3-quart dutch oven, or 9-by-13 inch baking dish. Place on a rimmed baking sheet and bake until bubbling, about 20 minutes. 2.

Preparation 1. Preheat the oven to 375 F. Grease a 9-by-13-inch baking pan with butter. 2. In a large bowl, add the brown sugar, sugar, flour, melted butter, lemon zest and juice, cinnamon ...

The recipe has rave reviews on the Food Network website, receiving 4.6 out of 5 stars from 156 reviews.One food blogger even calls this “the best #applepie I have ever tasted.” Whether you ...